Risk assessment for the consumption of fish with elevated selenium levels

Craig Dalton and Phillip Bird

New South Wales Public Health Bulletin 14(8) 174 - 176
Published: 01 August 2003

Abstract

This article describes an application of risk assessment for the consumption of fish with elevated selenium levels, from Lake Macquarie, which is in the Hunter region of New South Wales.

Full text doi:10.1071/NB03050

© NSW Department of Health 2003