Monitoring aspects of food habits in population-based surveys in NSW
Moira Hewitt, Beth Stickney and Karen Webb
New South Wales Public Health Bulletin
8(7) 44 - 45
This article describes nutrition modules (short sets of standard dietary questions) recommended for use in population-based surveys in NSW. The rationale for using standard questions in such surveys is presented, and factors that influenced the selection of module topics and the limitations of the modules are discussed.
Full text doi:10.1071/NB97021
© NSW Department of Health 1997