CSIRO Publishing blank image blank image blank image blank imageBooksblank image blank image blank image blank imageJournalsblank image blank image blank image blank imageAbout Usblank image blank image blank image blank imageShopping Cartblank image blank image blank image You are here: Journals > Wildlife Research   
Wildlife Research
Journal Banner
  Ecology, Management and Conservation in Natural and Modified Habitats
 
blank image Search
 
blank image blank image
blank image
 
  Advanced Search
   

Journal Home
About the Journal
Editorial Board
Contacts
Content
Online Early
Current Issue
Just Accepted
All Issues
Special Issues
Sample Issue
For Authors
General Information
Notice to Authors
Submit Article
Open Access
For Referees
Referee Guidelines
Review an Article
Annual Referee Index
For Subscribers
Subscription Prices
Customer Service
Print Publication Dates

blue arrow e-Alerts
blank image
Subscribe to our Email Alert or RSS feeds for the latest journal papers.

red arrow Connect with us
blank image
facebook twitter youtube

 

Article << Previous     |     Next >>   Contents Vol 25(3)

Feeding behaviour of the squirrel glider at Bungawalbin Nature Reserve, north-eastern New South Wales

D. J. Sharpe and R. L. Goldingay

Wildlife Research 25(3) 243 - 254
Published: 1998

Abstract

The diet of the squirrel glider (Petaurus norfolcensis) was described by qualitative observations of feeding behaviour at a floristically rich site on the north coast of New South Wales. Twelve gliders from six groups were examined over a 10-month period. Flowering and bark-shedding data were also collected. Nectar and pollen were the most important food resources and accounted for 59% of all observations. Banksia integrifolia was the most important source of these foods, but eucalypts were used heavily when in flower and several other genera were also visited. Feeding on arthropods constituted 26% of all feeding observations. Arthropods were harvested in all months of the study from a variety of substrates. Feeding on arthropods was relatively unimportant in May and June when pollen ingestion was presumed to be high. Honeydew was used but was absent from the diet during winter. Acacia gum was obtained from two species in autumn and one, Acacia irrorata, was incised to promote gum production. Corymbia intermedia and Angophora woodsiana were incised for sap in autumn and winter. Sap flows resulting from insect (borer) damage on other species were also used. Fruit, Acacia seeds and arils, and lichens were consumed on a few occasions. The squirrel glider displayed seasonal trends in feeding behaviour that, in part, accorded with observed phenological patterns. The foods used by the squirrel glider during this study were similar to those previously reported for the genus. However, few studies have documented such a diversity of dietary items at one site. Management of the squirrel glider appears to require the maintenance of floristic diversity, and particularly the persistence of midstorey species.



Full text doi:10.1071/WR97037

© CSIRO 1998

blank image
Subscriber Login
Username:
Password:  

 
PDF (538 KB) $25
 Export Citation
 Print
  
    
Legal & Privacy | Contact Us | Help

CSIRO

© CSIRO 1996-2014