CSIRO PUBLISHING | Crop and Pasture Science

A96163Isozyme markers in Saccharum spp. hybrids and Erianthus arundinaceus (Retz.) Jeswiet

D. J. Lee, N. Berding, B. R. Jackes and L. M. Bielig

pp. 915-921

A98007PCR as an ecological tool to determine the establishment and persistence of Rhizobium strains introduced into the field as seed inoculant Diane

M. Hebb, Alan E. Richardson, R. Reid and John Brockwell

pp. 923-934

A97152The geographical distribution of the Queensland fruit fly, Bactrocera (Dacus) tryoni, in relation to climate

Robert W. Sutherst and Tania Yonow

pp. 935-954

A97139Effect of 1-naphthaleneacetic acid concentrations and the number of applications on the yield components, yield, and fibre properties of Egyptian cotton (Gossypium barbadense L.)

Z. M. Sawan, R. A. Sakr and O. A. Momtaz

pp. 955-960

A97115Seed production in cluster clover (Trifolium glomeratum L.). 1. Flowering time, abortion, seed size, and hardseededness along branches

F. P. Smith, P. S. Cocks and M. A. Ewing

pp. 961-964

A97116Seed production in cluster clover (Trifolium glomeratum L.). 2 Effect of sowing time and sowing rate on flowering time, abortion, seed size, and hardseededness

F. P. Smith, P. S. Cocks and M. A. Ewing

pp. 965-972

A97105Reproductive strategies in Mediterranean annual clovers: germination and hardseededness

H. C. Norman, P. S. Cocks, F. P. Smith and B. J. Nutt

pp. 973-982

A97085Defoliation frequency and genotype effects on stolon and root reserves in white clover

A. R. Lawson, P. W. G. Sale and K. B. Kelly

pp. 983-988

A98002Responses of faba bean (Vicia faba L.) to sowing rate in south-western Australia. I. Seed yield and economic optimum plant density

R. Jettner, S. P. Loss, L. D. Martin and K. H. M. Siddique

pp. 989-998

A98003Responses of faba bean (Vicia faba L.) to sowing rate in south-western Australia II Canopy development, radiation absorption and dry matter partitioning

R. Jettner, S. P. Loss, L. D. Martin and K. H. M. Siddique

pp. 999-1008

A97166Evaluation of Angus, Charolais, and Hereford as terminal sire breeds on Hereford and first-cross cows. III. Meat quality of progeny

H. Hearnshaw, P. F. Arthur, W. R. Shorthose, A. J. Sinclair, D. Johnston and P. D. Stephenson

pp. 1009-1020

A98010Effect of on-farm and pre-slaughter handling of pigs on meat quality

D. N. D'Souza, B. J. Leury, F. R. Dunshea and R. D. Warner

pp. 1021-1025