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Vertebrate reproductive science and technology
RESEARCH ARTICLE

Survival and apoptosis rates after vitrification in cryotop devices of in vitro-produced calf and cow blastocysts at different developmental stages

Roser Morató A C , Dolors Izquierdo B , Maria Teresa Paramio B and Teresa Mogas A
+ Author Affiliations
- Author Affiliations

A Departament de Medicina i Cirurgia Animals, Facultat de Veterinaria, Universitat Autònoma de Barcelona, Bellaterra 08193, Spain.

B Departament de Ciència Animal i dels Aliments, Facultat de Veterinaria, Universitat Autònoma de Barcelona, Bellaterra 08193, Spain.

C Corresponding author. Email: roser.morato@uab.es

Reproduction, Fertility and Development 22(7) 1141-1147 https://doi.org/10.1071/RD10013
Submitted: 16 January 2010  Accepted: 20 March 2010   Published: 20 August 2010

Abstract

Two experiments were designed to determine the ability of in vitro-cultured blastocysts at different stages of development to survive the vitrification procedure using cryotop devices. Day 7 and Day 8 embryos were classified as non-expanded, expanded or hatching and/or hatched blastocysts. In the first experiment, we examined the survival rate of vitrified–warmed blastocysts after 3 h incubation in synthetic oviducal fluid (SOF) medium. In the second experiment, vitrified–warmed blastocysts were evaluated using the terminal deoxyribonucleotidyl transferase-mediated dUTP–digoxigenin nick end-labelling (TUNEL) technique to detect nuclei with damaged DNA. In both experiments, results for cow and calf blastocysts were compared. No differences in survival rates were observed after vitrification of Day 8 expanded (52.4%) and hatched (50%) cow blastocysts or Day 8 expanded (54.5%) and hatched (59.4%) calf blastocysts. When embryos were vitrified on Day 7, survival rates of 78.4% and 66.7% were observed after warming expanded and hatched cow blastocysts, respectively, compared with rates of 80% and 76.9%, respectively, for calf blastocysts. Lowest survival rates were recorded for non-expanded blastocysts (26%–54%) compared with the other developmental stages, particularly those vitrified at Day 8 (≤40%). The DNA integrity index obtained after vitrification–warming was comparable to that for control fresh blastocysts, regardless of the length of embryo culture, the developmental stage of the embryo or the source of the oocytes. Our findings suggest that the cryotop vitrification method is particularly useful for the cryopreservation of blastocysts presenting with a high degree of expansion (expanded or hatched blastocysts), particularly when vitrification is performed after 7 days of in vitro embryo culture.

Additional keywords: bovine, cryopreservation, embryo, prepubertal.


Acknowledgements

This study was supported by grants from the Spanish Ministry of Education and Science (project no. AGL2007–60227/GAN) and from the Universitat Autònoma de Barcelona (grant no. EME2004–25). The authors are grateful to ASEAVA (Llanera, Asturias, Spain) for supplying doses of frozen bull spermatozoa. The authors also acknowledge the Servei de Microscopia of the Universitat Autònoma de Barcelona for technical assistance and standardisation of the confocal imaging procedure.


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