Articles citing this paper
The hydration status of lambs after lairage at two Australian abattoirs
R. H. Jacob A E , D. W. Pethick B , E. Ponnampalam C , J. Speijers A and D. L. Hopkins D
+ Author Affiliations
- Author Affiliations
A Department of Agriculture, Baron Hay Court, South Perth, WA 6151, Australia.
B School of Veterinary and Biomedical Science, Murdoch University, Murdoch, WA 6150, Australia.
C Department of Primary Industries, Sneydes Road, Werribee, Vic. 3030, Australia.
D NSW Department of Primary Industries, Centre for Sheep Meat Development, PO Box 129, Cowra, NSW 2794, Australia.
E Corresponding author. Email: rjacob@agric.wa.gov.au
Australian Journal of Experimental Agriculture 46(7) 909-912 https://doi.org/10.1071/EA05327
Submitted: 18 November 2005 Accepted: 2 May 2006 Published: 8 June 2006
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