Register      Login
Animal Production Science Animal Production Science Society
Food, fibre and pharmaceuticals from animals
RESEARCH ARTICLE (Open Access)

The effects of pasture inputs and intensive rotational grazing on superfine wool production, quality and income

D. Cottle A , C. A. Gaden B , J. Hoad A , D. Lance C , J. Smith D and J. M. Scott A E
+ Author Affiliations
- Author Affiliations

A School of Environmental and Rural Science, University of New England, Armidale, NSW 2351, Australia.

B ‘Beaumont’, Invergowrie, NSW 2350, Australia.

C ‘Cressbrook’, Enmore Road, Armidale, NSW 2350, Australia.

D CSIRO Livestock Industries, Armidale, NSW 2350, Australia.

E Corresponding author. Email: dr.jimscott@gmail.com

Animal Production Science 53(8) 750-764 https://doi.org/10.1071/AN12289
Submitted: 16 August 2012  Accepted: 13 February 2013   Published: 10 July 2013

Journal Compilation © CSIRO Publishing 2013 Open Access CC BY-NC-ND

Abstract

A farmlet experiment was conducted between July 2000 and December 2006 as part of the Cicerone Project, which sought to enhance the profitability and sustainability of grazing enterprises on the Northern Tablelands of New South Wales, Australia. A self-replacing Merino enterprise was grazed as the dominant livestock enterprise, together with ~20% of the carrying capacity as cattle, on each of three farmlet treatments: higher levels of soil fertility and pasture renovation with flexible rotational grazing over eight paddocks (farmlet A), moderate soil fertility and pasture renovation with flexible rotational grazing over eight paddocks (farmlet B) and moderate soil fertility and pasture renovation with intensive rotational grazing over 37 paddocks (farmlet C). Prior to commencement of the trial, the three 53-ha farmlets were allocated equivalent areas of land based on soil type, slope and recent fertiliser history.

This paper describes the effects of the three pasture and grazing management strategies on the production, quality and value of the wool produced per head, per ha and per farmlet. Up until 2001 there were no differences in wool production between farmlets. Thereafter, significant differences between farmlets emerged in greasy fleece weight per head and price received per kg of fleece wool. For example, the clean fleece value averaged over the 2003–05 shearings for all hoggets, ewes and wethers was 1531, 1584 and 1713 cents/kg for farmlets A, B and C, respectively.

There were small but significant differences, which varied between sheep class and year, between the farmlets in average fibre diameter and staple length but less so with staple strength. In general, while the differences between farmlets in staple strength varied over time, farmlets A and B tended to have wool with longer staple length and broader fibre diameter than farmlet C and this affected wool value per kg.

Differences in wool income per ha between farmlets grew in later years as the farmlet treatments took effect. In spite of farmlet A having a slightly lower wool value per kg, after taking into account its greater fleece weight per head and its higher stocking rate, the total wool income per ha was higher than on either farmlets B or C. The average gross wool income per ha from 2003 to 2005 was $303, $215 and $180 for farmlets A, B and C, respectively. The highest amount of greasy wool produced was in 2004 when 38.2, 26.5 and 21.5 kg/ha was harvested from farmlets A, B and C, respectively.

The fibre diameter profiles of 2-year-old ewes showed similar profiles for farmlets A and B but a significantly finer fibre diameter profile for farmlet C ewes due to intensive rotational grazing. However, sheep on all three farmlets produced wool with high staple strength.

Multivariate analyses revealed that greasy fleece weight, staple length and staple strength were significantly positively correlated with the proportion of the farm grazed at any one time, and with soil phosphorus, legume herbage and green digestible herbage thus highlighting the significant influence of pasture and soil inputs and of grazing management on wool production and quality.

Additional keywords: cell grazing, farming systems, fibre diameter profiles.

Introduction

The production of superfine and fine wool continues to be a major agricultural enterprise on the Northern Tablelands of New South Wales (NSW), Australia, with grazing properties in the region typically running both sheep and cattle on farms with an average size of ~920 ha (Alford et al. 2003). The Northern Tablelands are situated in the northern portion of the high rainfall, temperate zone of Australia with summer-dominant rainfall and cold, frosty winters.

The quantity, type and quality of wool that can be produced in a region depend on a combination of sheep class, sheep genetics, environmental conditions and the pastures adapted to that region (Masters et al. 2002). Understanding pasture and grazing management for profitable and sustainable livestock production has received increased attention recently with research and extension programs such as Prograze (Bell and Allan 2000), Sustainable Grazing Systems (Mason et al. 2003), the Lifetime Wool Project (Thompson et al. 2011), EverGraze (Badgery et al. 2012) and the Landscan training project (Anon. 2011a). The Cicerone Project arose in 1998 as a producer-led initiative to enhance the connection between graziers, researchers, extension specialists and consultants (Sutherland et al. 2013), and thereby to explore issues identified by the producer members of the Project.

Both wool production and wool quality are affected by pasture and grazing management (Pratley and Virgona 2010). Wool quality attributes with the highest effect on price include fibre diameter (FD), staple length (SL) and staple strength (SS) (Cottle 2010) but the premiums paid for these attributes change from year to year. Using an hedonic log price analysis, Ryan (2006) found the percentage price effects (elasticity) of a 1% change in FD, SL and SS were 2.5, 0.48 and 0.30%, respectively. An analysis of sources of clean price variation of all wool lots less than 18.5 micron sold in Australia in 2010–11 found that FD accounted for 69% of the model’s price variance, while SL and SS each accounted for less than 3% (Cottle and Fleming, unpubl. data).

Some of the options available to superfine producers to influence wool production, quality and income are pasture management, grazing management, sheep genetics and the producer’s calendar of operations. In terms of soil fertility and pasture management, Guppy et al. (2013) and Shakhane et al. (2013b) have shown the importance of phosphorus (P) and sulfur (S) fertility and pasture renovation in enhancing the botanical composition on the Cicerone farmlets. In Victoria, Warn et al. (2002) showed higher stocking rates can be sustained with fertiliser input and effective grazing management, while Cayley et al. (2002) found that increased fertiliser rates allowed an increase in pasture yield and quality, which led to an increase in stocking rate and subsequently to increased gross margins of $90–270/ha.

Set stocking and rotational grazing have been the most commonly examined treatments in experiments comparing different forms of grazing management. Graham et al. (2003) concluded that rotational grazing resulted in lower per head performance. Many researchers agree that rigid and inflexible grazing methods can restrict both animal and plant production (Norton 1998; Warn et al. 2002; Chapman et al. 2003; Graham et al. 2003) but the size of the effect depends on seasonal conditions. Warn et al. (2002) compared several grazing management treatments and concluded that optimum management depended on flexible, not fixed grazing intervals, based on the rate of plant growth; they also found no significant effect of grazing system or fertiliser level on wool cut per head or wool quality.

‘Cell’ grazing is a particular form of intensive rotational grazing, which commonly involves 30 or more paddocks, allowing short graze periods of several days with high stock densities followed by long rest periods (McCosker 2000). Cell grazing proponents have claimed that this system of grazing leads to increased pasture utilisation, greater species diversity, enhanced soil P, improved animal performance and higher profitability (McCosker 2000), although there is much conjecture about these claims in the literature (Norton 1998; Saul and Chapman 2002; Briske et al. 2011).

Stocking rate is one of the most important management decisions for both grazing and pasture management as it influences a wide range of production characteristics such as persistence of pasture, diet selection by animals, animal production rates, soil compaction, and wool quality and quantity (Morley 1981).

A survey of livestock producers on the Northern Tablelands of NSW, found that managing the nutritional requirements of ewes through both pregnancy and lactation was one of their biggest challenges (Kaine et al. 2013). While reproduction can cause reductions in SS, the effect can be minimised through effective pasture management, time of lambing and time of shearing (Robertson et al. 2000).

The use of fibre diameter profiles (FDP) measured using the OFDA2000 (Optical Fibre Diameter Analysis) or Laserscan (Brims et al. 1999) has been used by researchers (Brown and Schlink 2002; Brown et al. 2002) to explore how controlling FDP might improve wool processing performance (Hansford 1997; Thompson and Hynd 1998; Brown et al. 2000b; Adams and Cronje 2003). According to Hansford (1997), FD variation is the factor which most influences SS. A combination of minimum FD and rate of change along the staple has the greatest influence on the SS and position of break. This point of break along the wool fibre is commonly associated with a ‘break’ in the season which can cause a sharp change in animal nutrition (Thompson and Hynd 1998). There have been few studies of which statistical model can best determine when two profiles are statistically different or how to generate a single FD curve to represent several sheep in a treatment group (Hansford 2004).

The work reported in this paper explores the wool production, wool quality and wool income from the three Cicerone farmlets. The three different grazing and pasture management systems were compared for greasy fleece weight (GFW), FD, FDP, SL, SS, fleece price per kilogram, fleece value and gross wool production and income per ha.

The two hypotheses tested were that, compared with the typical management system of farmlet B:

  1. Higher rates of pasture renovation and of soil fertility (farmlet A) will result in higher per head and per ha wool production, and

  2. Intensive rotational grazing (farmlet C) will result in higher per head and per ha production of wool, while improving wool quality through SS and/or lower FD (resulting in greater wool income per ha).


Methods

Environment

The farmlet experiment was conducted on the CSIRO McMaster Research Station ‘Chiswick’, ~17 km south of Armidale, on the Northern Tablelands of NSW. The soils across all three farmlets were predominantly podsolic with some minor basalt areas (Scott et al. 2013c). The region is subject to a summer-dominant rainfall with a long-term average of ~780 mm. However, the rainfall received during the experimental period was generally below average, resulting in below-median soil moisture conditions which constrained pasture growth over much of the experimental period (Behrendt et al. 2013; Shakhane et al. 2013a).

Treatments

The farmlet experiment was set up at a scale which aimed to realistically represent different alternative management strategies on the Northern Tablelands of NSW. Due to the substantial size of the three farmlets (each 53 ha), replication of the design was prohibitive in cost and so it was essential that the three farmlets started out with equivalent levels of potential productivity. Through an iterative planning process, the land was allocated to each of the farmlets so that, at the commencement of the trial, each comprised equivalent areas of soil type, slope and recent fertiliser history (Scott et al. 2013c).

Following a survey of livestock producers commissioned by the Cicerone Project (Kaine et al. 2013) and considerable subsequent negotiation, the three treatments were decided upon (Scott et al. 2013b). Farmlet B was designed as the control treatment to represent ‘typical’ management on the Northern Tablelands. It received moderate levels of input of pasture renovation and soil fertility while flexible grazing management according to Prograze principles (Bell and Allan 2000), with its target herbage mass, herbage quality and animal condition benchmarks, was implemented across its eight paddocks. Farmlet A had the same grazing management and number of paddocks as farmlet B but had higher inputs of pasture renovation and soil fertility. Farmlet C had the same moderate inputs as farmlet B but employed intensive rotational grazing with short graze and long rest periods on 37 paddocks.

At the commencement of the trial, the target stocking rates set for the farmlets were 7.5 dry sheep equivalents (DSE)/ha for farmlet B (considered by Cicerone members to be a typical stocking rate for the area) and 15 DSE/ha for both farmlets A and C. In spite of these targets being set at the beginning of the trial, it was agreed that stocking rate would be an emergent property of each farmlet in common with the approach of other researchers (Chapman et al. 2003). It is important to point out that the grazing management treatments examined here represented two different forms of rotational grazing: one flexible (farmlets A and B) and the other intensive (farmlet C). ‘Set stocking’ or ‘continuous grazing’ was not included as a treatment as the members of the Cicerone Project felt it is rarely practised by graziers in the region (Scott et al. 2013b).

Livestock and pasture management decisions

In applying Prograze principles to farmlets A and B, management aimed to ensure that animals did not graze pastures below 500 kg DM/ha of green herbage mass while maintaining ewe fat scores above 2.5 (Scott et al. 2013b). Regular monthly assessments of pastures (Shakhane et al. 2013a) and regular weighing (Hinch et al. 2013a) and fat scoring (Hinch et al. 2013b) of livestock were essential components of applying these principles.

Over all years, the average length of grazing periods, at the level of paddocks and sub-paddocks, on farmlets A, B and C was 45, 75 and 11 days, respectively, while the length of rest periods was 64, 66 and 98 days, respectively (Walkden-Brown et al. 2013). As explained in detail in a related paper by Scott et al. (2013b), stocking rates were adjusted after management took into account assessments of pastures and stock condition and thereby determined the numbers of ewes to be joined on each farmlet in April–May of each year. Details of all stock moves and changes in stocking rate, stocking density and graze and rest periods have been provided in a related paper by Hinch et al. (2013a).

The dominant livestock enterprise was a self-replacing Merino flock, which comprised ~80% of the stocking rate (Scott et al. 2013b), in terms of DSE, on each farmlet with the balance stocked with cattle which were purchased and sold when opportunities arose due to surplus feed over the spring–summer period. Bias due to genetic differences was avoided by ensuring that animals were randomly allocated to farmlets as well as allowing the ewes from all three farmlets to run together with the same rams on peripheral paddocks outside the farmlets for 6 weeks during joining. As with stocking rate, differences in livestock performance such as reproduction and animal mortality (Hinch et al. 2013b) were treated as emergent properties of each farmlet system. Details of all pasture renovation and fertiliser applications on all paddocks, as well as of supplementary feeding, have been provided by Scott et al. (2013b).

Measurements

As the first shearing (August 2000) took place in the second month of the trial period, no wool data were recorded for that shearing as sufficient human resources were not available at that time. From the 2001 shearing onwards, individual fleeces were weighed and tested for FD with additional wool quality measurements being gathered using both OFDA2000 and Australian Wool Testing Authority (AWTA) measurements in subsequent years up to and including 2005. However, in the final year of the trial (2006), once again limited resources meant that no measurements could be taken of individual fleeces or quality.

Annual fleece measurements were made on hoggets, ewes and wethers. Fibre diameter and variation was measured using OFDA2000 (Peterson and Gherardi 2001) on hip-bone wool samples taken 2–3 weeks before shearing. On the same day, mid-side samples were taken for yield, SL, SS and point of break (percentages of tip, mid, and base breaks) but not vegetable matter (VM), and measured by AWTA (Sydney laboratory).

In addition, the effect of farmlet management system on the FDP and its relationship with SS was evaluated. The Cicerone farmlet experiment provided one of the flocks tested in a survey of fine wool flocks in the Northern Tablelands region (Smith et al. 2006). Fifteen ewes from each farmlet, born in spring 2002, were mid-side dye banded periodically in the 2003–04 wool-growing year and subsequently measured for FDP and SS in 2004. The measurements of FDP were carried out on two separate staples from the mid-side dye band sample using plastic slides with 5-mm increments.

The dye bands were applied on 12 December 2003, 137 days after shearing and again on 22 March 2004, after a further 101 days. The dye bands were removed after an additional 95 days, on 25 June 2004. Staple length was measured manually on 10 staples from each dye banded sample using a ruler. The distance was measured from the base of the staple to each dye band and from the base to the tip. The growth was then calculated for each period of measurement. Once the three lengths were determined, they were divided by the number of days in that measurement period to obtain an average growth rate for that period.

All livestock data, collected from July 2000 and wool data, collected from July 2001, and all other farmlet data, were stored and manipulated using a relational database maintained for all Cicerone Project experimental records (Scott et al. 2013b).

Wool income

The value of individual sheep fleeces was determined by valuing the fleece properties of each sheep that had clean fleece weight, FD, SL, SS and point-of-break measurements made in 2003–05 using a quadratic clean price model. This equation was derived from analysing the 17 704 Merino fleece lots that were sold in 2010–11 at Sydney or Newcastle sale centres that were less than 23.1-µm FD and less than or equal to 0.1% VM and had SL, SS and point-of-break measurements. This reflected the wool properties of the Cicerone sheep and their likely wool sale price.

E1

where MB = mid-breaks (%).

The fleece value per kg was converted to per head and per ha values by multiplying by the relevant average clean fleece weight and numbers of stock in each class. Thus, for the purposes of comparing wool income between farmlets in this paper, the wool was valued as though it had all been stored and sold in 2011. The average fleece value was based on the skirted fleece weights so the wool income from skirtings and bellies were not taken into account in this analysis.

In addition, a value of wool was determined based on average values for different years and classes of sheep using the ‘Woolcheque’ valuation system (Anon. 2011b) maintained by the Australian Wool Exchange for Australian Wool Innovation. This assumed a ‘spinners’ style with near free (0.1%) vegetable matter evaluated using the SS data, which were only available for portions of sheep from each flock, so no discounts were assumed when SS was not measured. This provided a means of checking the veracity of the mean values achieved through the valuation of individual animal fleeces described above.

Statistical analyses

Being an unreplicated trial, statistical analyses could not use conventional methods of measuring treatment effects against experimental error. Issues relating to assigning causal inference to the farmlet treatments have been discussed in detail in a related paper by Murison and Scott (2013).

All data were examined for normality using quantile-quantile (QQ) plots (R Development Core Team 2011). In addition, pair plots (Zuur et al. 2007) were used to examine the degree of correlation measured by Pearson correlation coefficients using the software ‘Brodgar’ (version 2.7.2, Highland Statistics Ltd, Newburgh, UK), which provides an interface to the statistical software R (R Development Core Team 2011). The effects of farmlet treatments on GFW and the wool quality characteristics of FD, SL and SS were analysed as generalised linear models, using forwards and backwards selection, using a Gaussian distribution and identity link function (Zuur et al. 2007) with the significant factors determined after selecting the lowest Akaike information criterion values.

The fleece value data for individual sheep were also explored for normality using a QQ plot and subsequently analysed using a generalised additive model (Zuur et al. 2007) with sheep class, farmlet and year and two- and three-way effects between these three main effects.

Before analysis of FDP for treatments were conducted, a treatment group curve was calculated. Two FDPs for each hogget were used to develop an individual FDP curve. Any FDP for staples longer than 95 mm were ignored as the few records with long fibre lengths were not represented across all three farmlets and hence prevented the calculation of significant differences for those fibre segments. Out of 88 FDP records only four were thus excluded based on long fibre lengths (4.5% of the dataset).

All FDP data were tested for normality using a Shapiro–Wilk test of normality and QQ plots using R and were found to be normally distributed. Basis polynomial splines, or B-splines (R Development Core Team 2011), which permit particular points on a curve to be influenced by every other point on the curve, were used as they enable statistical comparison at points along the profile. The differences between segments of the curves were tested using a linear mixed effects model in R. The B-spline was fitted with the following model:

E2

where sv(xv) denotes a smooth function of the predictor variable, fibre segment length (xv). An analysis of combined curves for each treatment was carried out by fitting bessel functions to each of the segments. The mean weights of each bessel function for each treatment were compared using Student’s t-tests.


Results

Tests for normality of the wool data using QQ plots showed no need for data transformations. The results for GFW per head and the wool quality parameters of FD, SL and SS are presented over time with 95% confidence intervals for all hoggets, mature ewes and mature wethers in Fig. 1.


Fig. 1.  Average greasy fleece weight (±95% confidence intervals), fibre diameter, staple length and staple strength for hoggets, mature ewes and mature wethers from farmlets A, B and C from 2001 to 2005.
F1

Fleece weight

The GFW for mature ewes (>2 years) was similar between farmlets in 2001 but thereafter, farmlet A and B ewes had significantly (P < 0.05) higher GFW by 0.3–0.5 kg/head than farmlet C (Fig. 1). Similarly, the GFW for hoggets was not different between the three farmlets in 2001 but, thereafter, farmlet A and B hoggets had significantly (P < 0.05) higher GFW (0.2–0.7 kg/head) than farmlet C (Fig. 1) except in 2005 when hoggets on all farmlets produced similar quantities of wool.

In 2002 and 2003, the GFW for mature wethers (>2 years) was significantly (P < 0.05) higher on farmlet A than on farmlet B, which in turn was significantly higher than on farmlet C in 2003 and 2004. In some years, the differences between farmlets in fleece weight of wethers were substantial (1.0–1.3 kg/head) (Fig. 1).

The relationship between GFW and explanatory factors was explored using a generalised linear model as a function of stocking rate, grazed proportion, green digestible herbage, legume herbage, level of supplement fed, sex, age and year. This showed the significant factors to be sex, grazed proportion, year, legume herbage, supplement and two-way interactions between year and supplement and year and grazed proportion.

As the farmlet experiment was to be terminated by the end of 2006, and as Project resources were limited at that time, no data were collected on individual fleeces at the 2006 shearing. In that year, ~25 bales were harvested with adult wool having an average of 17 micron whereas the hogget wool averaged 15 micron (J. Hoad, pers. comm.).

Wool quality characteristics

Ewes were selected for fineness each year and hence Fig. 1 shows a downward trend in FD of ~2 and 1 micron in hogget and ewe wool, respectively, over the 4 years from 2001 to 2005. As the wethers were from a similar cohort over the years measured, there was little change in the fineness of their wool over the same time period.

In general, the average FD of wool from hoggets, ewes and wethers was similar between farmlets A and B and lower in some years on farmlet C. A generalised linear model of FD found the most significant factors responsible for the differences, selected with the lowest Akaike information criterion values, to have been year, legume herbage, green digestible herbage, sex and two-way interactions between year and green digestible herbage and year and legume herbage.

The differences in SL and SS between sheep class, farmlets and years were less consistent than the differences in GFW and FD. In general, sheep on farmlet C tended to have lower SL but higher SS than sheep on either of the other two farmlets. In the case of SL, the significant factors found from a generalised linear model analysis were sex, year, grazed proportion, legume herbage and green digestible herbage whereas for SS, the most significant factors were found to be year, grazed proportion, age, supplement and a two-way interaction between year and grazed proportion. Thus, the factors associated with farmlet treatment, which significantly affected changes in wool production and quality characteristics were the amounts of green digestible herbage and legume (significantly higher on farmlet A) and the differences in grazed proportion (much lower on farmlet C).

Fibre diameter profiles

Figure 2 shows the FDP from the 15 measured sheep on each farmlet fitted with B-splines as well as a single combined curve to describe each farmlet treatment. The group profiles were also fitted with upper and lower curves to show the confidence interval of the fitted estimates.


Fig. 2.  Fibre diameter profiles showing relationship between fibre diameter and distance from tip of staple measured at shearing in 2004 from individual hogget sheep (02 drop) from farmlets A, B and C (grey lines = duplicate profiles for individual animals, black lines = fitted profiles, shaded area = ±95% confidence intervals of fitted lines).
F2

The bessel functions fitted to each of the 13 segments indicated that there was a significant difference between at least two of the treatments (P < 0.05) at most of the bessel function points (P < 0.001) (Table 1). Whereas Table 1 shows no significant differences between farmlets A and B in FD for any segment, farmlet A differed significantly from farmlet C in the first 10 segments; farmlet B was significantly different to farmlet C in 7 of those 10 segments.


Table 1.  Student’s t-test comparison of bessel functions of fibre diameter profiles showing significant differences (shown in bold text, P < 0.05, t-test value >2.0) between farmlets over all fibre segments (5 mm) from tip to base
T1

Table 2 shows the calculated growth rate of wool fibres of the ewes used for the FDP measurements. The daily wool growth rate was highest soon after shearing and lowest in the final measurement period which coincided with the point of minimum FD. The point of minimum FD normally occurs at the time of the year when the feed supply was most limiting. This was found to be at shearing time (early August) when pasture herbage mass was commonly at a minimum within the farmlet experiment (Shakhane et al. 2013a).


Table 2.  Average daily fibre growth rate and length for the three dye band periods for 15 ewes on each of farmlets A, B and C between shearings in 2003 and 2004
Click to zoom

Wool production and value

The differences between farmlets for all shorn sheep and their quality characteristics and wool value calculations per kg, per head, per ha and per farmlet are presented in Table 3.


Table 3.  Details of numbers of sheep shorn and, where available, average greasy fleece weight, yield, clean fleece weight, fibre diameter, staple length, staple strength, point-of-break, modelled wool price and calculated clean fleece value per head and per ha for all hoggets, ewes and wethers on farmlets A, B and C from all shearings (2000–06)
Click to zoom

Although the wool price was mostly higher for farmlet C due to its slightly finer FD, this advantage was offset by its lower wool cut per head. The average wool price over the 2003–05 shearings for all hoggets, ewes and wethers, was 1531, 1584 and 1713 cents/kg for farmlets A, B and C, respectively (Table 3). When combined with the clean fleece weight, the average fleece values over the same period and sheep classes were $39.55, $40.12 and $36.60 for farmlets A, B and C, respectively. Analysis of the effects of farmlet, sheep class and year on clean fleece price was conducted with a generalised additive model using a Gaussian distribution with an identity link function which explained some 51.6% of the deviance. The following main effects and interactions were found to be significant (P < 0.001): farmlet, sheep class, year, farmlet by year, sheep class by year and farmlet by sheep class by year. The clean fleece price for the three-way interaction of farmlet, sheep class and year is shown in Fig. 3 with confidence intervals.


Fig. 3.  Clean fleece price (cents/kg) (±95% confidence interval) for hoggets, ewes and wethers on farmlets A, B and C from 2002 to 2005.
F3

The most substantial difference in wool production between farmlets occurred because of changes that developed over time in stocking rates. Fig. 4a shows that, as the trial progressed, farmlet A supported a higher stocking rate than either of the other farmlets which were similar to each other. While farmlet B met its modest stocking rate target of 7.5 DSE/ha, farmlet A reached its target of 15 DSE/ha in only a few months (Hinch et al. 2013a). However, farmlet C was not able to support an increase in its stocking rate close to its target of 15 DSE/ha; nor did its stocking rate climb above that of farmlet B. Thus, the largest differences in wool value per ha and per farmlet were due to the changes in number of sheep shorn which diverged along with changes in stocking rate over time.


Fig. 4.  (a) Average annual stocking rate (DSE/ha) across all three farmlets from 2000 to 2006 (Scott et al. 2013b) and (b) average greasy wool produced per ha on farmlets A, B and C from 2000 to 2006 adjusted to provide an estimate of wool production assuming all livestock were sheep (by dividing average values per farmlet by the proportion of total stocking rate made up by sheep on each farmlet).
F4

The maximum average quantity of greasy wool produced per ha was highest in 2004 being 32.4, 21.4 and 16.3 kg/ha for farmlets A, B and C, respectively. When this value was adjusted for the proportion of DSE each farmlet ran as sheep (versus cattle), which was deliberately maintained at similar proportions of sheep and cattle units on all three farmlets (Scott et al. 2013b), an estimate of total wool production can be made assuming that all grazing was by sheep. Thus, as ~80% of the stocking rate comprised sheep (Scott et al. 2013b), the differences in wool production per ha between farmlets, when adjusted to 100% of stocking rate being run as sheep, increased to the point when in 2004, farmlets A, B and C produced 38.2, 26.5 and 21.5 kg of greasy wool per ha, respectively (Fig. 4b).

Table 4 shows total wool income per ha and per farmlet, which were derived from the number of sheep shorn and the fleece value per head. Thus, the average wool value produced per ha over the three sheep classes for the period 2003–05 were $303, $215 and $180 for farmlets A, B and C, respectively. Similarly, the average annual wool income per farmlet over the same period was $16 085, $11 428 and $9449 for farmlets A, B and C, respectively (Table 4).


Table 4.  Total wool income per ha and per farmlet calculated from 2003 to 2005 for farmlets A, B and C
T4

Relationships between wool parameters and explanatory factors

A pair plot of four main wool parameters [GFW, FD, SL and SS] with several explanatory variables revealed that the highest Pearson correlation coefficients for GFW were for age class (adult or hogget) (r = 0.77), sex (0.75), year (0.32), grazed proportion (0.32) and legume herbage (0.30). For FD and SL, the highest coefficients were for age (0.55 and 0.43, respectively), sex (0.45 and 0.45), year (0.45 and 0.40) and legume herbage (0.23 and 0.19). For SS, the highest coefficients were year (0.32) and sex (0.20).

A multivariate redundancy analysis (RDA) of some 958 wool records (Fig. 5) showed a significant (P < 0.01) relationship between the wool response variables GFW, FD, SL and SS and seven explanatory factors which, together, explained 43% of the variation in these characteristics. Fig. 5 shows that GFW was most strongly correlated with grazed proportion, supplement fed, legume herbage, green digestible herbage, age (maturity) and sex, whereas FD and SL were highly collinear and were positively correlated with GFW (P < 0.01). As stocking rate was only moderately significant as an explanatory factor (P = 0.07), it was excluded as a covariate; this suggests that the farmlet with the highest stocking rate (farmlet A) was able to sustain that rate without a significant effect on wool fleece weight per head or quality characteristics. SS tended to be negatively correlated with FD and SL.


Fig. 5.  Biplot from RDA analysis showing response variables of GFW, FD, SL and SS (thin lines) and explanatory continuous variables (thick lines) supplement (Supp), grazed proportion (GP), legume herbage (Leg) and green digestible herbage (G_DDM) and nominal variables (squares) Sex, Age and Year. The relationships are explained mostly by axis 1 (89%) and to a lesser extent by axis 2 (9%). (Acute angles between lines indicate positive correlations whereas those close to 180° apart are strongly negatively correlated; angles of ~90° indicate that variables are not correlated with each other).
F5

A second RDA analysis was conducted to further explore the relationship between GFW, FD, SL and SS against a second set of explanatory factors of age, year, grazed proportion, sex, legume herbage and soil P. A pair plot of correlations showed that the highest correlations with GFW were: age (0.77), year (0.47), nitrogen (N) (0.54), S (0.50), P (0.43), legume herbage (0.36) and grazed proportion (0.33).

This analysis was based on a lesser dataset of 586 records (due to insufficient soil tests taken in 2002 and none in 2004); thus data were available only from 2 years (2003 and 2005). The factors of soil N, S and P were highly collinear and thus were restricted to the most significant factor, soil P. The significant explanatory variables were found to be sex, age, year, grazed proportion, legume herbage (P < 0.01) and soil P (P < 0.05). These factors explained 48% of the variation. The biplot from this analysis (Fig. 6) shows that FD and SL were most closely correlated with soil P, legume herbage and grazed proportion whereas GFW was most closely correlated with age, sex and grazed proportion. Thus, the production goal of producing more wool per sheep was best promoted by having a high proportion of the farm grazed at any one time (i.e. farmlets A and B) compared with farmlet C with its much lower grazed proportion. However, while SL was associated with higher soil P and legumes, so also was FD. Staple strength tended to be negatively correlated with legume herbage and soil P.


Fig. 6.  Biplot from RDA analysis showing response variables of GFW, FD, SL and SS (thin lines) and explanatory continuous variables (thick lines) phosphorus (P), legume herbage (Leg) and grazed proportion (GP) and nominal variables (squares) sex, age and year. The relationships are explained mostly by axis 1 (94%) and to only a minor extent by axis 2 (4%). (Acute angles between lines indicate positive correlations whereas those close to 180° apart are strongly negatively correlated; angles of ~90° indicate that variables are not correlated with each other).
F6

The trends in the significant covariates from the RDA analyses are shown in Fig. 7. These show that, over time, farmlet A had higher levels of soil P, legume herbage, green digestible herbage and supplement fed compared with the other farmlets (B and C). In relation to the proportion grazed, farmlets A and B were similar but much higher than that of farmlet C due to the different grazing managements imposed. Thus, it may be deduced that the reason that fleece weight per head was higher on farmlet A was probably the greater levels of legume and/or green digestible herbage, which in turn were significantly correlated with soil P (Guppy et al. 2013) and, later in the trial, by the increased levels of supplementary feeding. By similar reasoning, it appears that the generally lower average fleece weight per head on farmlet C compared with the control farmlet (B), was due to the much lower proportion of farmlet C grazed on any one day, a characteristic of intensive rotational grazing, as farmlets B and C were similar in legume herbage, green digestible herbage, stocking rate and level of supplement fed.


Fig. 7.  Changes in the covariates which significantly affected fleece weight per head, fibre diameter, staple length and staple strength of flocks on farmlets A, B and C: soil phosphorus (Colwell P), green digestible herbage (Green DDM), legume herbage (Legume DM), grazed proportion and supplement fed per head per day.
F7


Discussion

Greasy fleece weight

There were significant differences in GFW per head between two or more of the farmlets in every year after 2001. GFW, stocking rate and bodyweight (Hinch et al. 2013a) have shown significant differences across the three farmlet treatments and this reflects the significant differences between farmlets reported by others in pasture botanical composition (Shakhane et al. 2013b), pasture quality and quantity (Shakhane et al. 2013a) and soil fertility (Guppy et al. 2013). While the finding that wool production is enhanced by pasture quality and soil fertility and affected by grazing management is not new, we contend that demonstrating significant differences at the scale of these investigations within this complex, agroecosystem farmlet experiment, provides more credible evidence for livestock producers, the main stakeholder audience of this Project, than research conducted in small plots within less complex experiments.

The findings of this farmlet trial are consistent with the work of Hamilton (1975) who, in the same region, found that wool production was promoted by species which are able to remain green in winter, especially when the levels of green herbage could be maintained above the critical level of 500 kg DM/ha. In an experiment with Merino wethers on a phalaris and subterranean clover pasture, Willoughby (1959) found that grazing systems that allowed even small increases in green pasture during winter resulted in large increases in both liveweight and wool production. He also found that sheep production continued to respond to increases in green herbage mass up to a maximum of 1500 kg DM/ha, above which livestock production levelled off. It is noteworthy that this level of green herbage was reached on only one brief occasion. During most of the trial period, levels of green herbage were substantially lower (Shakhane et al. 2013a) than 1500 kg DM/ha, suggesting that animal production was constrained below the maximum potential growth rate for much of the trial. Willoughby (1959) also found that higher liveweights and wool production per head were associated with grazing management systems that were closer to continuous grazing than rotational systems.

In a grazed trial on the Northern Tablelands, Whalley et al. (1976) found that white clover presence was linked to both stocking rate and superphosphate rate and that wool production per ha was higher when fertiliser had been used; a similar finding was found for farmlet A in this experiment. Lodge et al. (2003), on the North-West Slopes of NSW, also found that wool production per head was higher when subterranean clover was a component of the pastures. In addition, Curll (1977) found that increases in available pasture brought about by superphosphate applications, resulted in increased wool production and liveweight per head as well as higher reproduction rates and gross margins.

Research in Central Victoria by Warn et al. (2002) found that a system which received high soil P rates (25 kg P/ha.year) on 10-year-old sown perennial pastures and which was grazed intensively for short periods (with rest periods from 20 to 70 days depending on the recovery rate of the main perennial grass, phalaris), was able to support a high stocking rate of wethers, which produced up to 115 kg greasy wool/ha with little change in wool production per head or in FD. By comparison, the maximum amount of wool produced per ha in this farmlet trial was 38.2 kg on farmlet A in 2004, which is well below levels reached in more productive wool-growing regions. More recently, Victorian research has shown that the sowing of upgraded pastures and increases in soil fertility allowed significantly higher wool cuts per head and per ha, slightly higher FD, similar SS, higher carrying capacity and gross margin compared with typical pastures fertilised at a lower level (Saul et al. 2011). Carter and Day (1970) found that stocking rate was much more important than fertiliser rate in influencing wool production and value. However, as stocking rate increased, fertiliser became a more important contributor to pasture production and wool production and value.

Wool quality characteristics

The significantly lower FD observed on farmlet C sheep in some years increased the wool value per kg but the lower production meant that the fleece values per sheep were similar between farmlets. This is consistent with results reported by Adams and Oldham (1998) who found, compared with grazing systems with longer graze and shorter rest periods, that intensive grazing management increased wool value, but with lower production of wool per head and per ha.

It is noteworthy that SS did not play a large role in the value of wool produced from this experiment as the values were generally above critical levels. Thus, the effect of SS used in the price equation was relatively minor. Although any choice of price grid or equation for wool price can be criticised, the physical wool attributes described here will enable the re-analysis of wool values by others in the future.

Fibre diameter profiles

Creating a FDP which is representative of a group of sheep run under the same conditions can be difficult due to variation in FD between sheep, between staples and between individual fibres. The length variation and growth rate differences between fibres and staples can also impact on FDP. Sheep within a mob also have differing SL making it difficult to set a length to represent the whole flock. Also, operator skill levels in using the OFDA2000 can affect the accuracy of SL measurements (Marler et al. 2002).

The shape of the FDP was found to be similar between farmlets indicating that FD increased over the first few months after shearing, at a time of increasing feed availability. Jackson and Downes (1979) also reported increases in FD along the profile during the period of highest feed availability in spring–summer on the Northern Tablelands with its increasing temperatures and daylengths.

FDP differed substantially between individual sheep and the data followed no set parametric shape. Therefore, non-parametric curve fitting techniques were used. The use of B-splines to fit the profile allowed curves to be fit as close to the data as possible and has the advantage that this procedure provided the ability to make statistical comparisons at points along the profile thus avoiding the need to compare complete profiles as occurs with other approaches such as linear regression (Jackson and Downes 1979) or fitted cubic splines (Brown et al. 2000a; Brown and Crook 2005). This is potentially useful as comparisons can be made of FDP according to time and specific management events. The B-splines allowed differences to be examined both on an individual sheep basis as well as on a group basis. The differences in profiles between the three farmlets were probably the result of differences in grazing management as farmlet C differed significantly from both of the other farmlets in FDP characteristics and yet the level of inputs and stocking rates of farmlets B and C were similar. Although grazing management appeared to be the main cause of the differences, the higher quality of green pasture on farmlet A (Shakhane et al. 2013a) was also likely to have had an effect by increasing FD more than occurred on farmlet B.

Creating a single FDP profile from many individuals FDP which represents particular mobs or groups of sheep could allow producers to see how their stock have reacted to certain conditions over the year and revise management strategies appropriately (Gloag and Behrendt 2002). The group curves for farmlet C displayed a significant difference to farmlets A and B both as a whole curve and at most measured points where a B-spline had been fitted. This showed that the different management strategies had a significant effect on the FDP. This is consistent with Gloag et al. (2004) who found that intensive rotational grazing resulted in a finer FDP compared with set stocking and a simple rotational grazing treatment.

From dye banding, the last period of measurement was found to have the slowest growth rate and this coincided with the point of minimum FD. In all treatments, the point of minimum FD was at the end of the profile, near shearing time in late winter (August), the period when pasture quality and quantity were at a minimum on the farmlets (Shakhane et al. 2013a). There were few breaks in the tip section however 35% of breaks occurred in the mid-section of farmlet C and 18 and 14% for farmlets A and B, respectively. Fibre diameter was generally lower for farmlet C, but the SS was sometimes higher and the minimum point in diameter was at the base of the staple in the FDP, which would mean that it was within the jaws of the ATLAS for the SS measurement. Thus staples could be expected to naturally break more towards the middle of the staple.

The average range between minimum and maximum FD in the FDP was quite small for all the farmlets and this was reflected in the relatively high SS values. The FD range for farmlets A, B and C was 3.8, 3.4 and 3.1 μ while the average SS was 45.0, 45.7 and 43.3 N/ktex, respectively. In contrast, sheep in a more variable Mediterranean environment were found to have a variation in FD of 7.5 µm and a corresponding SS of 24 N/ktex (Hansford and Kennedy 1988).

Although there were differences between farmlets in wool cut and quality parameters for hoggets in most years, by 2005, these differences had disappeared. This is thought to have been due to the higher stocking rate on farmlet A at that time compared with the other farmlets and also to the shorter grazing rest periods adopted on farmlet C over time in an effort to improve animal liveweights (Scott et al. 2013b).

The relative values of wool produced per farmlet are consistent with the whole-farmlet profitability results in a related paper by Scott et al. (2013a) who showed that farmlet A had the highest wool returns due to higher GFW and stocking rates. As expected, stocking rate had a large influence on the gross wool income per ha. The influence of higher fleece weights and a higher carrying capacity on farmlet A meant significantly higher profitability at the whole-farmlet level in most years. The effects on cash flow of the higher costs of pasture renovation and fertilising on farmlet A and of the greater investment in fencing and water infrastructure on farmlet C have been described in a related paper by Scott et al. (2013a).

This paper has focussed on the impacts of three different whole-farmlet management systems on a range of wool quantity and quality traits, including FDP and income. While acknowledging that the results from an unreplicated farmlet experiment do not permit an assessment of experimental error equivalent to more traditional replicated experiments (Murison and Scott 2013), we nevertheless infer that the differences we have observed are far more likely to have been brought about by farmlet treatment than by random chance. Thus, we contend that hypothesis 1 (higher rates of pasture renovation and of soil fertility will result in higher per head and per ha wool production) was found to be true while hypothesis 2 (intensive rotational grazing will result in higher per ha production of wool, while improving wool quality through SS and/or lower FD) was proven false for the years of the trial and for the wool price relationships used.



Acknowledgements

The Cicerone Project was funded by Australian Wool Innovation, the Australian Sheep CRC and the University of New England. Substantial in-kind support was provided by NSW Department of Primary Industries, the University of New England and CSIRO. The assistance of Jim Cook, Colin Lord and Dion Gallagher with database queries and Duncan Mackay in analytical assistance is gratefully acknowledged. Dr R. Murison kindly provided valuable statistical advice on analysing the FDP. In addition, the assistance of Will Pearson, of Elders Pty Ltd, who provided estimates of wool values during the trial, is appreciated.


References

Adams NR, Cronje PB (2003) A review of the biology linking fibre diameter with fleece weight, live weight, and reproduction in Merino sheep. Australian Journal of Agricultural Research 54, 1–10.
A review of the biology linking fibre diameter with fleece weight, live weight, and reproduction in Merino sheep.Crossref | GoogleScholarGoogle Scholar |

Adams NR, Oldham CM (1998) Constraints to productivity imposed by our capacity to manage hauteur. In ‘Animal production in Australia. Armidale, NSW’. pp. 101–103. (Australian Society of Animal Production) Available at http://livestocklibrary.com.au/bitstream/handle/1234/8986/Ward98.PDF?sequence=1 [Verified 3 March 2013]

Alford AR, Griffith GR, Davies BL (2003) ‘Livestock farming systems in the Northern Tablelands of NSW: an economic analysis.’ (NSW Agriculture: Orange) Available at http://www.dpi.nsw.gov.au/__data/assets/pdf_file/0004/146551/err-12-Livestock-Farming-Systems-in-the-Northern-Tablelands-of-NSW.pdf [Verified 3 March 2013]

Anon. (2011a) ‘LANDSCAN – PROfarm course.’ (NSW Department of Primary Industries) Available at http://www.dpi.nsw.gov.au/agriculture/profarm/courses/landscan [Verified 3 March 2013]

Anon. (2011b) ‘Woolcheque.’ (Australian Wool Innovation Ltd) Available at http://203.94.169.100/WoolCheque/Public/BlankWorksheet.aspx [Verified 3 March 2013]

Badgery WB, Cranney P, Millar GD, Mitchell D, Behrendt K (2012) Intensive rotational grazing can improve profitability and environmental outcomes. In ‘Proceedings of the 27th annual conference of the Grassland Society of NSW Inc. Wagga Wagga’. (Eds C Harris, G Lodge, C Waters) pp. 85–91. (The Grassland Society of NSW: Orange)

Behrendt K, Scott JM, Mackay DF, Murison R (2013) Comparing the climate experienced during the Cicerone farmlet experiment against the climatic record. Animal Production Science 53, 658–669.
Comparing the climate experienced during the Cicerone farmlet experiment against the climatic record.Crossref | GoogleScholarGoogle Scholar |

Bell AK, Allan CJ (2000) PROGRAZE – an extension package in grazing and pasture management. Australian Journal of Experimental Agriculture 40, 325–330.
PROGRAZE – an extension package in grazing and pasture management.Crossref | GoogleScholarGoogle Scholar |

Brims MA, Peterson AD, Gherardi SG (1999) ‘Introducing the OFDA2000 – for rapid measurement of diameter profile on greasy wool staples.’ (International Wool Textile Organisation: Florence, Italy)

Briske DD, Sayre NF, Huntsinger L, Fernandez-Gimenez M, Budd B, Derner JD (2011) Origin, persistence, and resolution of the rotational grazing debate: integrating human dimensions into rangeland research. Rangeland Ecology and Management 64, 325–334.
Origin, persistence, and resolution of the rotational grazing debate: integrating human dimensions into rangeland research.Crossref | GoogleScholarGoogle Scholar |

Brown DJ, Crook BJ (2005) Environmental responsiveness of fibre diameter in grazing fine wool Merino sheep. Australian Journal of Agricultural Research 56, 673–684.
Environmental responsiveness of fibre diameter in grazing fine wool Merino sheep.Crossref | GoogleScholarGoogle Scholar |

Brown DJ, Schlink AC (2002) A comparison of fibre diameter profiles generated using 2-mm Snippit techniques to those measured using the OFDA2000. Wool Technology and Sheep Breeding 50, 27–39.

Brown DJ, Crook BJ, Purvis IW (2000a) The estimation of fibre diameter profile characteristics using reduced profiling techniques. Wool Technology and Sheep Breeding 48, 1–14.

Brown DJ, Crook BJ, Purvis IW (2000b) Variation in fibre diameter profile characteristics between wool staple in Merino sheep. Wool Technology and Sheep Breeding 48, 86–93.

Brown DJ, Crook BJ, Purvis IW (2002) Differences in fibre diameter profile characteristics in wool staples from Merino sheep and their relationship with staple strength between years, environments and bloodlines. Australian Journal of Agricultural Research 53, 481–491.
Differences in fibre diameter profile characteristics in wool staples from Merino sheep and their relationship with staple strength between years, environments and bloodlines.Crossref | GoogleScholarGoogle Scholar |

Carter E, Day H (1970) Interrelationships of stocking rate and superphosphate rate on pasture as determinants of animal production. I. Continuously grazed old pasture land. Australian Journal of Agricultural Research 21, 473–491.
Interrelationships of stocking rate and superphosphate rate on pasture as determinants of animal production. I. Continuously grazed old pasture land.Crossref | GoogleScholarGoogle Scholar |

Cayley JWD, Saul GR, McCaskill MR (2002) High-fertility pastures in south-west Victoria can be economically and environmentally sustainable. Wool Technology and Sheep Breeding 50, 724–729.

Chapman DF, McCaskill MR, Quigley PE, Thompson AN, Graham JF, Borg D, Lamb J, Kearney G, Saul GR, Clark SG (2003) Effects of grazing method and fertiliser inputs on the productivity and sustainability of phalaris-based pastures in Western Victoria. Australian Journal of Experimental Agriculture 43, 785–798.
Effects of grazing method and fertiliser inputs on the productivity and sustainability of phalaris-based pastures in Western Victoria.Crossref | GoogleScholarGoogle Scholar |

Cottle DJ (2010) Wool preparation, testing and marketing. In ‘International sheep and wool handbook’. (Ed. DJ Cottle) pp. 581–618. (AWI: Sydney)

Curll M (1977) Superphosphate on perennial pastures. I. Effects of a pasture response on sheep production. Australian Journal of Agricultural Research 28, 991–1005.
Superphosphate on perennial pastures. I. Effects of a pasture response on sheep production.Crossref | GoogleScholarGoogle Scholar |

Gloag C, Behrendt R (2002) The influence of measurement interval and grease on OFDA2000 profile characteristics. Wool Technology and Sheep Breeding 50, 805–811.

Gloag C, Kearney G, Behrendt R (2004) Monitoring monthly changes in fibre diameter with the OFDA2000. Animal Production in Australia 25, 249. Available at http://www.publish.csiro.au/?act=view_file&file_id=SA0401094.pdf [Verified 13 March 2013]

Graham JF, Cullen BR, Lodge GM, Andrew MH, Christy BP, Holst PJ, Wang X, Murphy SR, Thompson AN (2003) SGS Animal Production Theme: effect of grazing system on animal productivity and sustainability across southern Australia. Australian Journal of Experimental Agriculture 43, 977–991.
SGS Animal Production Theme: effect of grazing system on animal productivity and sustainability across southern Australia.Crossref | GoogleScholarGoogle Scholar |

Guppy CN, Edwards C, Blair GJ, Scott JM (2013) Whole-farm management of soil nutrients drives productive grazing systems: the Cicerone farmlet experiment confirms earlier research. Animal Production Science 53, 649–657.
Whole-farm management of soil nutrients drives productive grazing systems: the Cicerone farmlet experiment confirms earlier research.Crossref | GoogleScholarGoogle Scholar |

Hamilton BA (1975) Factors determining the productivity of sheep grazing four temperate perennial grasses. PhD thesis, University of New England, Armidale.

Hansford KA (1997) Wool strength and topmaking. Wool Technology and Sheep Breeding 45, 309–320.

Hansford KA (Ed.) (2004) ‘Fibre diameter profile. Proceedings of workshop held at CSIRO Livestock Industires ‘Chiswick’, Armidale, October 2004.’ (Sheep CRC: Armidale, NSW)

Hansford KA, Kennedy JP (1988) The relationship between variation in fibre diameter along staples and staple strength. In ‘8th International Wool Textile Research Conference. Christchurch, New Zealand’. (Ed. G Cranshaw) pp. 590–598. (WRONZ: Christchurch)

Hinch GN, Hoad J, Lollback M, Hatcher S, Marchant R, Colvin A, Scott JM, Mackay D (2013a) Livestock weights in response to three whole-farmlet management systems. Animal Production Science 53, 727–739.
Livestock weights in response to three whole-farmlet management systems.Crossref | GoogleScholarGoogle Scholar |

Hinch GN, Lollback M, Hatcher S, Hoad J, Marchant R, Mackay DF, Scott JM (2013b) Effects of three whole-farmlet management systems on Merino ewe fat scores and reproduction. Animal Production Science 53, 740–749.
Effects of three whole-farmlet management systems on Merino ewe fat scores and reproduction.Crossref | GoogleScholarGoogle Scholar |

Jackson N, Downes A (1979) The fibre diameter profile of wool staples from individual sheep. Australian Journal of Agricultural Research 30, 163–171.
The fibre diameter profile of wool staples from individual sheep.Crossref | GoogleScholarGoogle Scholar |

Kaine G, Doyle B, Sutherland H, Scott JM (2013) Surveying the management practices and research needs of graziers in the New England region of New South Wales. Animal Production Science 53, 602–609.
Surveying the management practices and research needs of graziers in the New England region of New South Wales.Crossref | GoogleScholarGoogle Scholar |

Lodge GM, Murphy SR, Harden S (2003) Effects of grazing and management on herbage mass, persistence, animal production and soil water content of native pastures. 1. A redgrass-wallaby grass pasture, Barraba, North West Slopes, New South Wales. Australian Journal of Experimental Agriculture 43, 875–890.
Effects of grazing and management on herbage mass, persistence, animal production and soil water content of native pastures. 1. A redgrass-wallaby grass pasture, Barraba, North West Slopes, New South Wales.Crossref | GoogleScholarGoogle Scholar |

Marler JW, Hansford KA, McLachlan IM (2002) The precision of OFDA2000 and Fleecescan for estimating the diameter characteristics of fleeces: a case study. Wool Technology and Sheep Breeding 50, 832–839.

Mason WK, Lodge GM, Allan CJ, Andrew MH, Johnson T, Russell B, Simpson IH (2003) An appraisal of Sustainable Grazing Systems: the program, the triple bottom line impacts and the sustainability of grazing systems. Australian Journal of Experimental Agriculture 43, 1061–1082.
An appraisal of Sustainable Grazing Systems: the program, the triple bottom line impacts and the sustainability of grazing systems.Crossref | GoogleScholarGoogle Scholar |

Masters DG, Mata G, Liu SM, Schlink AC (2002) Frequence of feeding lupin and canola meal supplements to young sheep influences wool growth and mitotic rate but not staple strength. Australian Journal of Agricultural Research 42, 103–109.

McCosker T (2000) Cell grazing – the first 10 years in Australia. Tropical Grasslands 34, 207–218.

Morley FHW (1981) Management of grazing systems. In ‘Grazing animals’. (Ed. FHW Morley) pp. 379–400. (Elsevier: Amsterdam)

Murison R, Scott JM (2013) Statistical methodologies for drawing causal inference from an unreplicated farmlet experiment conducted by the Cicerone Project. Animal Production Science 53, 643–648.
Statistical methodologies for drawing causal inference from an unreplicated farmlet experiment conducted by the Cicerone Project.Crossref | GoogleScholarGoogle Scholar |

Norton BE (1998) The application of grazing management to increase sustainable livestock production. In ‘Animal production in Australia’. Armidale, NSW. (Eds JL Corbett, PJ Vickery) Available at http://www.asap.asn.au/livestocklibrary/1998/MCCMONT.PDF [Verified 3 March 2013]

Peterson AD, Gherardi SG (2001) The ability of the OFDA2000 to measure fleeces and sale lots on farm. Wool Technology and Sheep Breeding 49, 110

Pratley JE, Virgona JM (2010) Pasture management. In ‘International sheep and wool handbook’. (Ed. DJ Cottle) pp. 425–444. (Nottingham University Press: Nottingham)

R Development Core Team (2011) ‘R: a language and environment for statistical computing.’ (R Foundation for Statistical Computing: Vienna) Available at http://www.R-project.org [Verified 3 March 2013]

Robertson SM, Robards GE, Wolfe EC (2000) Grazing management of reproducing ewes affects staple strength. Australian Journal of Experimental Agriculture 40, 783–794.
Grazing management of reproducing ewes affects staple strength.Crossref | GoogleScholarGoogle Scholar |

Ryan M (2006) The implicit market for characteristics of Merino wool: an hedonic approach. Bachelor of Agricultural Economics thesis, University of Sydney.

Saul GR, Chapman DF (2002) Grazing methods, productivity and sustainability for sheep and beef pastures in temperate Australia. Wool Technology and Sheep Breeding 50, 449–464.

Saul G, Kearney G, Borg D (2011) Pasture systems to improve productivity of sheep in south-western Victoria 2. Animal production from ewes and lambs. Animal Production Science 51, 982–989.
Pasture systems to improve productivity of sheep in south-western Victoria 2. Animal production from ewes and lambs.Crossref | GoogleScholarGoogle Scholar |

Scott JF, Scott JM, Cacho OJ (2013a) Whole-farm returns show true profitability of three different livestock management systems. Animal Production Science 53, 780–787.
Whole-farm returns show true profitability of three different livestock management systems.Crossref | GoogleScholarGoogle Scholar |

Scott JM, Gaden CA, Edwards C, Paull DR, Marchant R, Hoad J, Sutherland H, Coventry T, Dutton P (2013b) Selection of experimental treatments, methods used and evolution of management guidelines for comparing and measuring three grazed farmlet systems. Animal Production Science 53, 628–642.
Selection of experimental treatments, methods used and evolution of management guidelines for comparing and measuring three grazed farmlet systems.Crossref | GoogleScholarGoogle Scholar |

Scott JM, Munro M, Rollings N, Browne W, Vickery PJ, Macgregor C, Donald GE, Sutherland H (2013c) Planning for whole-farm systems research at a credible scale: subdividing land into farmlets with equivalent initial conditions. Animal Production Science 53, 618–627.
Planning for whole-farm systems research at a credible scale: subdividing land into farmlets with equivalent initial conditions.Crossref | GoogleScholarGoogle Scholar |

Shakhane LM, Mulcahy C, Scott JM, Hinch GN, Donald GE, Mackay DF (2013a) Pasture herbage mass, quality and growth in response to three whole-farmlet management systems. Animal Production Science 53, 685–698.
Pasture herbage mass, quality and growth in response to three whole-farmlet management systems.Crossref | GoogleScholarGoogle Scholar |

Shakhane LM, Scott JM, Murison R, Mulcahy C, Hinch GN, Morrow A, Mackay DF (2013b) Changes in botanical composition on three farmlets subjected to different pasture and grazing management strategies. Animal Production Science 53, 670–684.
Changes in botanical composition on three farmlets subjected to different pasture and grazing management strategies.Crossref | GoogleScholarGoogle Scholar |

Smith JL, Purvis IW, Lee GJ (2006) Fibre diameter profiles – potential applications for improving fine-wool quality. International Journal of Sheep and Wool Science 54, 170–177.

Sutherland H, Scott JM, Gray GD, Woolaston RR (2013) Creating the Cicerone Project: seeking closer engagement between livestock producers, research and extension. Animal Production Science 53, 593–601.
Creating the Cicerone Project: seeking closer engagement between livestock producers, research and extension.Crossref | GoogleScholarGoogle Scholar |

Thompson AN, Hynd PI (1998) Wool growth and fibre diameter changes in young Merino sheep genetically different in staple strength and fed different levels of nutrition. Australian Journal of Agricultural Research 49, 889–898.
Wool growth and fibre diameter changes in young Merino sheep genetically different in staple strength and fed different levels of nutrition.Crossref | GoogleScholarGoogle Scholar |

Thompson AN, Ferguson MB, Gordon DJ, Kearney GA, Oldham CM, Paganoni BL (2011) Improving the nutrition of Merino ewes during pregnancy increases the fleece weight and reduces the fibre diameter of their progeny’s wool during their lifetime and these effects can be predicted from the ewe’s liveweight profile. Animal Production Science 51, 794–804.
Improving the nutrition of Merino ewes during pregnancy increases the fleece weight and reduces the fibre diameter of their progeny’s wool during their lifetime and these effects can be predicted from the ewe’s liveweight profile.Crossref | GoogleScholarGoogle Scholar |

Walkden-Brown SW, Colvin AF, Hall E, Knox MR, Mackay DF, Scott JM (2013) Grazing systems and worm control in sheep: a long-term case study involving three management systems with analysis of factors influencing faecal worm egg count. Animal Production Science 53, 765–779.
Grazing systems and worm control in sheep: a long-term case study involving three management systems with analysis of factors influencing faecal worm egg count.Crossref | GoogleScholarGoogle Scholar |

Warn LK, Frame HR, McLarty GR (2002) Effects of grazing method and soil fertility on stocking rate and wool production. Wool Technology and Sheep Breeding 50, 510–517.

Whalley R, Robinson G, Taylor J (1976) General effects of management and grazing by domestic livestock on the rangelands of the Northern Tablelands of New South Wales. The Rangeland Journal 1, 174–190.
General effects of management and grazing by domestic livestock on the rangelands of the Northern Tablelands of New South Wales.Crossref | GoogleScholarGoogle Scholar |

Willoughby W (1959) Limitations to animal production imposed by seasonal fluctuations in pasture and by management procedures. Australian Journal of Agricultural Research 10, 248–268.
Limitations to animal production imposed by seasonal fluctuations in pasture and by management procedures.Crossref | GoogleScholarGoogle Scholar |

Zuur AF, Ieno EN, Smith GM (2007) ‘Analysing ecological data.’ (Springer: New York)