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Black point formation in barley: environmental influences and quantitative trait loci

K. Ryan Walker A B , Jason A. Able A B , Diane E. Mather A B and Amanda J. Able A C
+ Author Affiliations
- Author Affiliations

A School of Agriculture, Food & Wine, The University of Adelaide, Waite Campus, PMB 1, Glen Osmond, SA 5064, Australia.

B Molecular Plant Breeding CRC, Waite Campus, PMB 1, Glen Osmond, SA 5064, Australia.

C Corresponding author. Email: amanda.able@adelaide.edu.au

Australian Journal of Agricultural Research 59(11) 1021-1029 https://doi.org/10.1071/AR08074
Submitted: 28 February 2008  Accepted: 7 August 2008   Published: 14 October 2008



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