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Table of Contents << Previous Issue     |     Next Issue >>  

Australian Journal of Experimental Agriculture
Volume 34 Number 3 1994


Effect of level of concentrate fed once or twice daily on the milk production of cows grazing tropical pasture 

BP McLachlan, WK Ehrlich, RT Cowan, TM Davison, BA Silver and WN Orr

pp. 301-306

  
 


Effect of lithium chloride intake in drinking water on bulls fed lucerne hay 

JC O'Kelly and WG Spiers

pp. 307-310

  
 


Photoperiodic rhythm of wool growth and its contribution to seasonal wool production by the Merino, Polwarth, and their reciprocal crosses in southern Australia 

LG Butler and GM Head

pp. 311-317

  
 


Energy and protein value of combinations of maize silage and red clover hay for ruminants, using adult sheep as a model 

DE Margan, JB Moran and FB Spence

pp. 319-329

  
 


Energy and protein value of lupin seed as a production ration or as a supplement for sheep fed chaffed wheaten hay 

DE Margan

pp. 331-337

  
 


Measuring supplement intake in the field using ytterbium as a marker 

KMS Curtis, PJ Holst and PJ Murray

pp. 339-343

  
 


Methods of feeding grain supplements and measuring their intake by adult sheep 

PJ Holst, KMS Curtis and DG Hall

pp. 345-348

  
 


Effect of superphosphate, or its component elements (phosphorus, sulfur, and calcium), on the grazing preference of steers on a tropical grass-legume pasture grown on a low phosphorus soil 

RJ Jones and K Betteridge

pp. 349-353

  
 


Selection of perennial grasses as a component of legume-based pastures on light-textured soils in the dry tropics of Queensland 

TJ Hall and RW Walker

pp. 355-365

  
 


Influence of lime rate and particle size on soil pH and vegetative and seed yields of subterranean clover in the South East of South Australia 

TJV Hodge and DC Lewis

pp. 367-371

  
 


Internal phosphorus requirements of six legumes and two grasses 

A Pinkerton and PJ Randall

pp. 373-379

  
 


Increased calcium concentration in narrow-leafed lupin epidermal tissue reduces infection by Diaporthe toxica 

PM Williamson, K Sivasithamparam and WA Cowling

pp. 381-384

  
 


Nodulation studies on legumes exotic to Australia: symbiotic relationships between Chamaecytisus palmensis (tagasaste) and Lotus spp 

RR Gault, A Pilka, DM Hebb and J Brockwell

pp. 385-394

  
 


Effect of time of sowing on flowering in faba bean (Vicia faba) 

GK McDonald, T Adisarwanto and R Knight

pp. 395-400

  
 


Studies on alternative means of legume inoculation: appraisal of application of inoculant suspended in irrigation water (water-run inoculation) 

RR Gault, AL Bernardi, JA Thompson, JA Andrews, LW Banks, DM Hebb and J Brockwell

pp. 401-409

  
 


Effects of subsurface drainage, cultivation, and stubble retention on soil porosity and crop growth in a high rainfall area 

WK Gardner, MF Drendel and GK McDonald

pp. 411-418

  
 


Soil pH, extractable phosphorus, and exchangeable cations as affected by rates of fertiliser nitrogen, phosphorus, and potassium applied over several years to Valencia orange trees 

RA Sarooshi, RG Weir and IM Barchia

pp. 419-426

  
 


Evaluation of wax to extend the postharvest storage life of honeydew melons (Cucumis melo L. var. inodorus Naud 

M Edwards and R Blennerhassett

pp. 427-429

  
 


The importance of pest and disease damage as a cause of commercial downgrading of apple fruit 

KA Dodds, LJ Penrose, CC Bower and H Nicol

pp. 431-434

  
 


  
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