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A test of metabolic and consumptive responses to local and global perturbations: enhanced resources stimulate herbivores to counter expansion of weedy species

Chloe McSkimming A , Bayden D. Russell A C , Jason E. Tanner A B and Sean D. Connell A D
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- Author Affiliations

A Southern Seas Ecology Laboratories, School of Biological Sciences and The Environmental Institute, University of Adelaide, SA 5005, Australia.

B SARDI Aquatic Sciences, PO Box 120, Henley Beach, SA 5022, Australia.

C Present address: Swire Institute of Marine Science and School of Biological Sciences, The University of Hong Kong, Hong Kong Special Administrative Region, P. R. China.

D Corresponding author. Email: sean.connell@adelaide.edu.au

Marine and Freshwater Research 67(1) 96-102 https://doi.org/10.1071/MF14266
Submitted: 3 September 2014  Accepted: 19 December 2014   Published: 22 June 2015



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Ecological performance of construction materials subject to ocean climate change
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Boosted nutritional quality of food by CO2 enrichment fails to offset energy demand of herbivores under ocean warming, causing energy depletion and mortality
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Science of The Total Environment. 2018 639 p.360

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