The effect of leaf removal and canopy height on whole-vine gas exchange and fruit development of Vitis vinifera L. Sauvignon Blanc

doi:10.1071/FP02188

Plant Function & Evolutionary Biology

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Citation

Petrie Paul R. , Trought Michael C. T. , Howell G. Stanley , Buchan Graeme D. (2003) The effect of leaf removal and canopy height on whole-vine gas exchange and fruit development of Vitis vinifera L. Sauvignon Blanc. Functional Plant Biology 30 , 711–717.

http://dx.doi.org/10.1071/FP02188

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