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Table of Contents << Previous Issue     |     Next Issue >>  

Functional Plant Biology Functional Plant Biology
Volume 30 Number 6 2003
Grapevine Research


Descriptive Table of Contents
 



PDF (36 KB)
 


Foreword to 'Grapevine Research'. 

Mark Gibberd

pp. iii-iii

PDF (35 KB)
 


Peroxidase: a multifunctional enzyme in grapevines 

Alfonso Ros Barceló , Federico Pomar, Matías López-Serrano and Maria Angeles Pedreño

pp. 577-591

Abstract   
 |    PDF (211 KB) - $25.00     
 


New insights into grapevine flowering 

Paul K. Boss, Elise J. Buckeridge, Andrew Poole and Mark R. Thomas

pp. 593-606

Abstract   
 |    PDF (919 KB) - $25.00     
 


A ten-year study on the physiology of two Spanish grapevine cultivars under field conditions: effects of water availability from leaf photosynthesis to grape yield and quality 

Hipólito Medrano, José M. Escalona, Josep Cifre, Josefina Bota and Jaume Flexas

pp. 607-619

Abstract   
 |    PDF (201 KB) - $25.00     
 


Cloning and expression of two plasma membrane aquaporins expressed during the ripening of grape berry 

Sarah Picaud, Frédéric Becq, Fabienne Dédaldéchamp, Agnès Ageorges and Serge Delrot

pp. 621-630

Abstract   
 |    PDF (149 KB) - $25.00     
 


Assessment of photoprotection mechanisms of grapevines at low temperature 

Luke Hendrickson , Marilyn C. Ball, C. Barry Osmond, Robert T. Furbank and Wah Soon Chow

pp. 631-642

Abstract   
 |    PDF (163 KB) - $25.00     
 


Whole-plant transpiration efficiency of Sultana grapevine grown under saline conditions is increased through the use of a Cl–-excluding rootstock 

Mark R. Gibberd , Rob R. Walker and Anthony G. Condon

pp. 643-652

Abstract   
 |    PDF (112 KB) - $25.00     
 


Partial rootzone drying: regulation of stomatal aperture and carbon assimilation in field-grown grapevines (Vitis vinifera cv. Moscatel) 

Claudia R. de Souza, João P. Maroco, Tiago P. dos Santos, M. Lucília Rodrigues, Carlos M. Lopes, João S. Pereira and M. Manuela Chaves

pp. 653-662

Abstract   
 |    PDF (144 KB) - $25.00     
 


Partial rootzone drying: effects on growth and fruit quality of field-grown grapevines (Vitis vinifera) 

Tiago P. dos Santos, Carlos M. Lopes, M. Lucília Rodrigues, Claudia R. de Souza, João P. Maroco, João S. Pereira, Jorge R. Silva and M. Manuela Chaves

pp. 663-671

Abstract   
 |    PDF (110 KB) - $25.00     
 


Extension of a Farquhar model for limitations of leaf photosynthesis induced by light environment, phenology and leaf age in grapevines (Vitis vinifera L. cvv. White Riesling and Zinfandel) 

Hans R. Schultz

pp. 673-687

Abstract   
 |    PDF (395 KB) - $25.00     
 


Regulation of canopy conductance and transpiration and their modelling in irrigated grapevines 

Ping Lu , Isa A. M. Yunusa, Rob R. Walker and Warren J. Müller

pp. 689-698

Abstract   
 |    PDF (342 KB) - $25.00     
 


Modelling the seasonal dynamics of the soil water balance of vineyards 

Eric Lebon, Vincent Dumas, Philippe Pieri and Hans R. Schultz

pp. 699-710

Abstract   
 |    PDF (263 KB) - $25.00     
 


The effect of leaf removal and canopy height on whole-vine gas exchange and fruit development of Vitis vinifera L. Sauvignon Blanc 

Paul R. Petrie , Michael C. T. Trought, G. Stanley Howell and Graeme D. Buchan

pp. 711-717

Abstract   
 |    PDF (181 KB) - $25.00     
 


Calcium-accumulating cells in the meristematic region of grapevine root apices 

Richard Storey , R. Gareth Wyn Jones, Daniel P. Schachtman and Michael T. Treeby

pp. 719-727

Abstract   
 |    PDF (409 KB) - $25.00     
 


  
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