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Table of Contents << Previous Issue     |     Next Issue >>  

Functional Plant Biology Functional Plant Biology
Volume 32 Number 10 2005


Descriptive Table of Contents
 



 


Ca2+ pulsation in BY-2 cells and evidence for control of mechanosensory Ca2+-selective channels by the plasmalemmal reticulum 

Barbara G. Pickard and Masaaki Fujiki

pp. 863-879

    | Supplementary Material (17.5 MB)
 


The Arabidopsis selenium-binding protein confers tolerance to toxic levels of selenium 

Adamantia Agalou, Andreas Roussis and Herman P. Spaink

pp. 881-890

  
 


Senescence-associated down-regulation of 1-aminocyclopropane-1-carboxylate (ACC) oxidase delays harvest-induced senescence in broccoli 

Nigel E. Gapper, Simon A. Coupe, Marian J. McKenzie, Richard W. Scott, Mary C. Christey, Ross E. Lill, Michael T. McManus and Paula E. Jameson

pp. 891-901

  
 


The balance between RuBP carboxylation and RuBP regeneration: a mechanism underlying the interspecific variation in acclimation of photosynthesis to seasonal change in temperature 

Yusuke Onoda, Kouki Hikosaka and Tadaki Hirose

pp. 903-910

  
 


Galactosidases in opening, senescing and water-stressed Sandersonia aurantiaca flowers 

Erin M. O'Donoghue, Jocelyn R. Eason, Sheryl D. Somerfield and Dacey A. Ryan

pp. 911-922

  
 


Characterisation of a T-DNA-tagged gene of Arabidopsis thaliana that regulates gibberellin metabolism and flowering time 

Maria Svensson, Dan Lundh, Per Bergman and Abul Mandal

pp. 923-932

  
 


Phenotypic plasticity of an invasive acacia versus two native Mediterranean species 

Ralf Peperkorn, Christiane Werner and Wolfram Beyschlag

pp. 933-944

  
 


Potential yield and water-use efficiency benefits in sorghum from limited maximum transpiration rate 

Thomas R. Sinclair, Graeme L. Hammer and Erik J. van Oosterom

pp. 945-952

  
 


Hydraulic efficiency of the leaf venation system in sun- and shade-adapted species 

Andrea Nardini, Emmanuelle Gortan and Sebastiano Salleo

pp. 953-961

  
 


Identification of microRNAs from rice 

Yu-Zhu Lu, Da-Wei Yan and Ying-Tang Lu

pp. 963-971

    | Supplementary Material (32 KB)
 


  
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