Keeping the fish in ‘fish and chips’: research and management of the Western Australian shark fishery Colin Simpfendorfer
and Kevin Donohue
pp. 593-600
The Mexican artisanal shark fishery in the Gulf of Mexico: towards a regulated fishery
J. L. Castillo-Géniz, J. F. Márquez-Farias, M. C. Rodriguez de la Cruz,
E. Cortés
and A. Cid del Prado
pp. 611-620
Effect of the Queensland Shark Control Program on non-target species: whale, dugong, turtle and dolphin: a review
N. A. Gribble, G. McPherson and B. Lane
pp. 645-651
Biology of the ornate angel shark (Squatina tergocellata) from the Great Australian Bight Natalie F. Bridge
, Duncan Mackay and Gina Newton
pp. 679-686
Age determination and growth of the smalltail shark, Carcharhinus porosus, from northern Brazil Rosangela Lessa
and Francisco Marcante Santana
pp. 705-711
Gill-net mesh selectivity of dusky sharks (Carcharhinus obscurus) and whiskery sharks (Furgaleus macki) from south-western Australia Colin A. Simpfendorfer
and
Philip Unsworth
pp. 713-718
Population structure of the Australian gummy shark (Mustelus antarcticus GÜnther) inferred from allozymes, mitochondrial DNA and vertebrae counts M. G. Gardner
and R. D. Ward
pp. 733-745
Observations on the diet and feeding habits of the epaulette shark, Hemiscyllium ocellatum (Bonnaterre), on Heron Island Reef, Great Barrier Reef, Australia
M. R. Heupel and
M. B. Bennett
pp. 753-756
Atlas of Water
The new edition of this crucial and timely atlas shows water distribution worldwide, and reflects the latest thinking and emerging issues. More
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