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Keeping Your Own Free-range Pigs
 

Keeping Your Own Free-range Pigs

A Beginner's Guide to Raising Porkers, Baconers and Backfatters

Jen Owens  

Colour photographs
144 pages
Publisher: Hyland House


    Paperback - 2011
ISBN: 9781864471175 - AU $ 24.95

 

 

Pigs are intelligent, challenging and fascinating creatures. They also taste great. Written by long-time vegetarian turned pig-farmer Jen Owens, this book will guide you in feeding and housing your pigs in a caring and cost-effective way, in an environment that supports your pigs’ natural instincts. With a Foreword by 'Gourmet Farmer' Matthew Evans.

 

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