Role of Glucose and Amino Acids in the Production of Resistant Sporangia by Allomyces macrogynus

doi:10.1071/BI9820557

Citation

Youatt Jean (1982) Role of Glucose and Amino Acids in the Production of Resistant Sporangia by Allomyces macrogynus . Australian Journal of Biological Sciences 35 , 557–564.

http://dx.doi.org/10.1071/BI9820557

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