Components of staple strength in fine and broad wool Merino hoggets run together in a Mediterranean environment
A. D. Peterson, S. G. Gherardi and P. T. Doyle
Australian Journal of Agricultural Research 49(8) 1181 - 1186
Abstract
Properties of fleeces and individual fibres were measured on 57 fine and 51
broad wool Merino hoggets, offered 1 of 3 supplementary feeding treatments, in
an attempt to relate properties of individual fibres to staple strength. The
fine wool hoggets (16·2 µm) grew wool of staple strength higher
(2·5–4·3 N/ktex depending on feeding treatment) than
that of the broad wool hoggets (20·1 µm). While there was no
difference in the intrinsic fibre strength between the genotypes, the
variation in diameter along fibres was 24% (P
< 0·05) greater in the broad wool sheep. The broad wool sheep also
grew fibres which were 50% stronger (P <
0·05) but 15% less extensible than the fine wool sheep. Staple
strength increased (P < 0·05) from 8·6
to 24·9 N/ktex as supplementary feeding during summer–autumn
was increased, for both genotypes. Increases in staple strength due to feeding
were associated with a 3·3-µm increase in the minimum diameter
along fibres (P < 0·05) and a 11·3-mN
increase in fibre strength (P < 0·05). A
multiple regression which included the coefficient of variation in diameter
along fibres, and the extensibility of fibres, accounted for 62% of the
variation in staple strength between sheep. The results enhance our
understanding of the mechanisms which affect staple strength.
Keywords: intrinsic strength, fibre diameter variation, supplementary feeding.
Full text doi:10.1071/A98039
© CSIRO 1998





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