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Table of Contents << Previous Issue     |     Next Issue >>  

Australian Journal of Agricultural Research
Volume 50 Number 3 1999


Genetic improvement of early vigour in wheat 

G. J. Rebetzke and R. A. Richards

pp. 291-302

  
 


Genetic variation in populations of two Mediterranean annual pasture legumes (Biserrula pelecinus L. and Ornithopus compressus L.) and associated rhizobia 

A. Loi , J. G. Howieson, P. S. Cocks and S. J. Carr

pp. 303-314

  
 


Glucosinolate profiles of Australian canola (Brassica napus annua L.) and Indian mustard (Brassica juncea L.) cultivars: implications for biofumigation 

J. A. Kirkegaard and M. Sarwar

pp. 315-324

  
 


Identification in Australia of the quarantine pathogen of sunflower Phoma macdonaldii (Teleomorph: Leptosphaeria lindquistii) 

E. Miric, E. A. B. Aitken and K. C. Goulter

pp. 325-332

  
 


Detection and differentiation of phytoplasmas in Australia: an update 

B. Schneider, A. Padovan, S. De La Rue, R. Eichner, R. Davis, A. Bernuetz and K. Gibb

pp. 333-342

  
 


Irrigation of grapevines with saline water at different growth stages. 1. Effects on soil, vegetative growth, and yield 

R. M. Stevens, G. Harvey, D. L. Partington and B. G. Coombe

pp. 343-356

  
 


Effects of timing of heat stress and drought on growth and quality of barley grains 

Roxana Savin and Marc E. Nicolas

pp. 357-364

  
 


Gradients of pH, ammonium, and phosphorus between the fertiliser band and wheat roots 

Xike Zhang and Zdenko Rengel

pp. 365-374

  
 


Adaptation and seed yield of cool season grain legumes in Mediterranean environments of south-western Australia 

K. H. M. Siddique , S. P. Loss, K. L. Regan and R. L. Jettner

pp. 375-388

  
 


Cool season grain legumes for Mediterranean environments: species × environment interaction in seed quality traits and anti-nutritional factors in the genus Vicia 

J. D. Berger , K. H. M. Siddique and S. P. Loss

pp. 389-402

  
 


Cool season grain legumes for Mediterranean environments: the effect of environment on non-protein amino acids in Vicia and Lathyrus species 

J. D. Berger , K. H. M. Siddique and S. P. Loss

pp. 403-412

  
 


Sulfur amino acid metabolism in the whole body and mammary gland of the lactating Saanen goat 

J. Lee , R. J. Knutson, S. R. Davis, K. Louie, D. D. S. Mackenzie and P. M. Harris

pp. 413-424

  
 


Responses of broilers to sodium bicarbonate supplementation of diets containing varying arginine : lysine ratios 

D. Balnave and J. Brake

pp. 425-430

  
 


Mathematical equations to describe lactation curves for Holstein- Friesian cows in New South Wales 

P. R. Tozer and R. G. Huffaker

pp. 431-440

  
 


  
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