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Table of Contents << Previous Issue     |     Next Issue >>  

Animal Production Science Animal Production Science
Volume 50 Number 5 & 6 2010
Animal Production in Australia – Livestock Production in a Changing Environment


Table of Contents
 



 


Preliminary material 


pp. iv-xvii

 


Nutritional research to meet future challenges 

D. P. Poppi and S. R. McLennan

pp. 329-338

  
 


Effects of Yerba Mate (Ilex paraguariensis) supplementation on the productive performance of dairy cows during mid-lactation 

Pietro Celi and Herman W. Raadsma

pp. 339-344

  
 


Selection for fertility traits in Brahmans increases heifer pregnancy rates from yearling mating 

T. J. Schatz, G. A. Jayawardhana, R. Golding and M. N. Hearnden

pp. 345-348

  
 


Growth, feed intake and maternal performance of Angus heifers selected for high or low growth and milk production 

S. T. Morris, D. J. Garrick, N. Lopez-Villalobos, P. R. Kenyon, J. L. Burke and H. T. Blair

pp. 349-353

  
 


Profitability of calving heifers at 2 compared with 3 years of age and the effect of incidence of assistance at parturition on profitability 

R. E. Hickson, N. Lopez-Villalobos, P. R. Kenyon, B. J. Ridler and S. T. Morris

pp. 354-358

  
 


Temporal and spatial regional cattle farm turn-off patterns in eastern Australia 

G. E. Donald, D. J. Miron, T. Dyall and M. G. Garner

pp. 359-362

  
 


Evaluating development options for a rain-fed dairy farm in Gippsland 

D. P. Armstrong, K. A. Tarrant, C. K. M. Ho, L. R. Malcolm and W. J. Wales

pp. 363-370

  
 


Effect of pelleting of concentrates on milk and blood selenium concentrations in lactating dairy cows when selenised yeast is included in the diet 

C. R. Stockdale and H. S. Gill

pp. 371-375

  
 


Effects of Yerba Mate (Ilex paraguariensis) supplementation on the performance of dairy calves 

Pietro Celi and Adam Robinson

pp. 376-381

  
 


Measuring the shear force of lamb meat cooked from frozen samples: comparison of two laboratories 

D. L. Hopkins, E. S. Toohey, R. D. Warner, M. J. Kerr and R. van de Ven

pp. 382-385

  
 


Eastern grey kangaroo (Macropus giganteus) myofibres. 1. A simplified classification method using two commercially available antibodies 

N. B. Spiegel, W. H. Johns, S. D. Sinclair, P. C. Wynn, J. M. Thompson and P. L. Greenwood

pp. 386-392

  
 


Eastern grey kangaroo (Macropus giganteus) myofibres. 2. Characteristics of eight skeletal muscles 

N. B. Spiegel, P. C. Wynn, J. M. Thompson and P. L. Greenwood

pp. 393-399

  
 


Wastage of conserved fodder when feeding livestock 

C. R. Stockdale

pp. 400-404

  
 


Effect of the concentration of Spirulina (Spirulina platensis) algae in the drinking water on water intake by cattle and the proportion of algae bypassing the rumen 

T. Panjaitan, S. P. Quigley, S. R. McLennan and D. P. Poppi

pp. 405-409

  
 


Alternative fibre sources for steers and calves fed high-grain feedlot diets 

V. Beretta, A. Simeone, J. C. Elizalde, J. Franco, O. Bentancur, A. Ferrés, S. Ayçaguer, J. Iriñiz and V. Martínez

pp. 410-413

  
 


Modes of transmission of rumen protozoa between mature sheep 

Simon H. Bird, R. S. Hegarty and R. Woodgate

pp. 414-417

  
 


Achieving adoption and innovation in Australia's beef industry 

H. M. Burrow

pp. 418-423

  
 


Cooperative Research Centres as effective institutions for contemporary models for achieving innovation in primary industry 

P. Thomas

pp. 424-428

  
 


Aligning farm decision making and genetic information systems to improve animal production: methodology and findings from the Australian dairy industry 

Ruth Nettle, Mark Paine and John Penry

pp. 429-434

  
 


Issues and advances in the integrated control of sheep lice 

Peter J. James

pp. 435-439

  
 


Sustainable use of anthelmintics in an Integrated Parasite Management Program for sheep nematodes 

R. G. Woodgate and R. B. Besier

pp. 440-443

  
 


Intake, retention time in the rumen and microbial protein production of Bos indicus steers consuming grasses varying in crude protein content 

T. Panjaitan, S. P. Quigley, S. R. McLennan, T. Swain and D. P. Poppi

pp. 444-448

  
 


Investigating Eremophila glabra as a bioactive agent for preventing lactic acidosis in sheep 

P. G. Hutton, Z. Durmic and P. E. Vercoe

pp. 449-453

  
 


Proportion of rams and the condition of ewe lambs at joining influences their breeding performance 

P. R. Kenyon, S. T. Morris and D. M. West

pp. 454-459

  
 


Effect of birthweight and birth rank on the survival of single and twin lambs born to ewe lambs 

N. M. Schreurs, P. R. Kenyon, F. J. Mulvaney, P. C. H. Morel, D. M. West and S. T. Morris

pp. 460-464

  
 


High Merino weaner survival rates are a function of weaning weight and positive post-weaning growth rates 

S. Hatcher, J. Eppleston, K. J. Thornberry and B. Watt

pp. 465-472

  
 


Effects of dam parity and rearing rank on the glucose and fat metabolism, and adrenal function of post-pubertal single and twin-ewe progeny 

S. J. Pain, P. R. Kenyon, S. T. Morris and H. T. Blair

pp. 473-478

  
 


Fat depth, muscle depth, fat score and wool growth in Merino dams selected for high or low clean fleece weight and bodyweight 

G. Refshauge, S. Hatcher, G. N. Hinch, D. L. Hopkins and S. Nielsen

pp. 479-484

  
 


Effect of offering concentrate supplement in late pregnancy, under conditions of unrestricted herbage, on the performance of multiple-bearing ewes and their lambs to weaning 

P. R. Kenyon, A. J. Wall, D. L. Burnham, K. J. Stafford, D. M. West and S. T. Morris

pp. 485-492

  
 


Factors affecting the response of Bali cattle (Bos sondaicus) calves to supplementation prior to weaning 

I. G. N Jelantik, M. L. Mullik, C. Leo-Penu and R. Copland

pp. 493-496

  
 


Survey of beef cattle producers to better understand factors influencing cattle movements from an exotic disease modelling perspective 

T. Dyall, D. J. Miron, G. E. Donald and M. G. Garner

pp. 497-502

  
 


Mastitis in beef cows and the effects of supplemental β-carotene on milk parameters 

D. H. Whiteman, N. W. Tomkins, R. J. Young, I. Immig, G. Weber and R. Elliott

pp. 503-507

  
 


Influence of end-grazing forage residual and grazing management on lamb growth performance and crop yield from irrigated dual-purpose winter wheat 

D. R. Miller, G. J. Dean and P. D. Ball

pp. 508-512

  
 


Can a herb and white clover mix improve the performance of multiple-bearing ewes and their lambs to weaning? 

P. R. Kenyon, P. D. Kemp, K. J. Stafford, D. M. West and S. T. Morris

pp. 513-521

  
 


Does the physiological status of lambs within a twin- and triplet-born litter differ during the first 12 hours of life? 

J. I. Kerslake, P. R. Kenyon, K. J. Stafford, S. T. Morris and P. C. H. Morel

pp. 522-527

  
 


Response of additional ewe lamb liveweight during gestation on birth and weaning weight of offspring and liveweight of the ewe lamb at weaning 

N. M. Schreurs, P. R. Kenyon, F. J. Mulvaney, P. C. H. Morel, D. M. West and S. T. Morris

pp. 528-532

  
 


Management of young goats during prolonged fasting affects carcass characteristics but not pre-slaughter liveweight or cortisol 

P. L. Greenwood, J. A. Finn, T. J. May and P. J. Nicholls

pp. 533-540

  
 


Training Merino sheep to respond to visual and auditory cues 

Donnalee B. Taylor, Wendy Y. Brown, Ian R. Price and Geoff N. Hinch

pp. 541-545

  
 


Odour emissions from tunnel-ventilated broiler sheds: case study of nine Queensland farms 

Mark Dunlop, Erin Gallagher and Jae Ho Sohn

pp. 546-551

  
 


Dust emissions from a tunnel-ventilated broiler poultry shed with fresh and partially reused litter 

Robin L. Modini, Victoria Agranovski, N. K. Meyer, Erin Gallagher, Mark Dunlop and Zoran D. Ristovski

pp. 552-556

  
 


Behavioural and physiological responses of laying hens to humans 

L. E. Edwards, N. A. Botheras, G. J. Coleman and P. H. Hemsworth

pp. 557-559

  
 


Effects of sowing rate and grazing management of forage rape (Brassica napus) on grazing behaviour and utilisation by dairy cattle 

E. P. Stefanski, S. C. Garcia, S. R. Farina, D. K. Y. Tan and D. Tanner

pp. 560-567

  
 


Fibre production by beef cows 

B. A. McGregor and J. F. Graham

pp. 568-572

  
 


Gross margins in Australian mohair enterprises and relationships with farm inputs, productivity and mohair quality 

B. A. McGregor and W. D. English

pp. 573-580

  
 


Relationship of weaning weight to the mature liveweight of cashmere does on Australian farms 

B. A. McGregor and K. L. Butler

pp. 581-584

  
 


Measurement of light penetration through a simulated Merino fleece 

A. L. King and K. R. Millington

pp. 585-588

  
 


Measuring colour and photostability of small fleece wool samples 

K. R. Millington and A. L. King

pp. 589-592

  
 


Influence of grain supplements during winter on liveweight, mohair growth and mohair quality of weaner Angora goats 

B. A. McGregor, R. Harris and G. Denney

pp. 593-598

  
 


Breech bareness reduces flystrike in New Zealand crossbred sheep 

D. R. Scobie and D. O'Connell

pp. 599-602

  
 


Shearing Merino ewes at different stages of pregnancy: effects on fleece characteristics of progeny 

E. H. van Reenen, P. R. Kenyon, R. G. Sherlock, R. E. Hickson and S. T. Morris

pp. 603-607

  
 


Influence of dag score and breech wrinkle score on the time taken to crutch unmulesed Merino sheep 

J. E. Smith, R. G. Woodgate, C. A. Curnow and D. L. Michael

pp. 608-610

  
 


Using MODIS imagery, climate and soil data to estimate pasture growth rates on farms in the south-west of Western Australia 

G. E. Donald, S. G. Gherardi, A. Edirisinghe, S. P. Gittins, D. A. Henry and G. Mata

pp. 611-615

  
 


Global navigation satellite system livestock tracking: system development and data interpretation 

M. G. Trotter, D. W. Lamb, G. N. Hinch and C. N. Guppy

pp. 616-623

  
 


Urine distribution and grazing behaviour of female sheep and cattle grazing a steep New Zealand hill pasture 

Keith Betteridge, Des Costall, Sophie Balladur, Martin Upsdell and Kazuhiro Umemura

pp. 624-629

  
 


Can rumen methane production be predicted from volatile fatty acid concentrations? 

D. L. Robinson, J. Goopy and R. S. Hegarty

pp. 630-636

  
 


  
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