Reviews
Managing livestock enterprises in Australia's extensive rangelands for greenhouse gas and environment outcomes: a pastoral company perspective
D. Bentley, R. S. Hegarty and A. R. Alford

pp. 60-64
Opportunities and challenges of converting biogas from pig farms into renewable energy in developing countries in Asia – a Malaysian experience

J. B Liang, S. Suzuki, A. Kawamura, A. Habasaki and T. Kato

pp. 54-59

Mitigation strategies for greenhouse gas emissions from animal production systems: synergy between measuring and modelling at different scales

J. W. van Groenigen, R. L. M. Schils, G. L. Velthof, P. J. Kuikman, D. A. Oudendag and O. Oenema

pp. 46-53

Greenhouse gas emissions from New Zealand agriculture: issues, perspectives and industry response

M. Leslie, M. Aspin and H. Clark

pp. 1-5

Optimising manure management for GHG outcomes

H. G. van der Meer

pp. 38-45

Methanogen genomics to discover targets for methane mitigation technologies and options for alternative H2 utilisation in the rumen

Graeme Attwood and Christopher McSweeney

pp. 28-37

Nutritional management for enteric methane abatement: a review

K. A. Beauchemin, M. Kreuzer, F. O'Mara and T. A. McAllister

pp. 21-27

Targeted technologies for nitrous oxide abatement from animal agriculture

C. A. M. de Klein and R. J. Eckard

pp. 14-20

Redirecting rumen fermentation to reduce methanogenesis

T. A. McAllister and C. J. Newbold

pp. 7-13
