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Table of Contents << Previous Issue     |     Next Issue >>  

Australian Journal of Experimental Agriculture Australian Journal of Experimental Agriculture
Volume 46 Number 2 2006
The Impact of Science on the Beef Industry — a Festschrift to honour Professor Bernie Bindon's retirement


Bernard Michael Bindon — reproductive physiologist, animal scientist, research leader 

K. W. Entwistle, L. J. Cummins, M. A. Hillard, J. E. Kinder, T. O'Shea, L. R. Piper, J. Thimonier and J. F. Wilkins

pp. i-xii

Abstract    |    Full Text     |    PDF (164 KB)
 


The impact of sequencing the bovine genome 

J. E. Womack

pp. 151-153

Abstract   
 |    PDF (64 KB) - $25.00     
 


Discovery, validation and delivery of DNA markers 

F. W. Nicholas

pp. 155-158

Abstract   
 |    PDF (68 KB) - $25.00     
 


Detecting quantitative trait loci affecting beef tenderness on bovine chromosome 7 near calpastatin and lysyl oxidase 

R. D. Drinkwater, Y. Li, I. Lenane, G. P. Davis, R. Shorthose, B. E. Harrison, K. Richardson, D. Ferguson, R. Stevenson, J. Renaud, I. Loxton, R. J. Hawken, M. B. Thomas, S. Newman, D. J. S. Hetzel and W. Barendse

pp. 159-164

Abstract   
 |    PDF (162 KB) - $25.00     
 


Gene expression-based approaches to beef quality research 

S. A. Lehnert, Y. H. Wang, S. H. Tan and A. Reverter

pp. 165-172

Abstract   
 |    PDF (108 KB) - $25.00     
 


Application of DNA markers in animal industries 

J.-T. Jeon, J.-H. Lee, K.-S. Kim, C.-K. Park and S.-J. Oh

pp. 173-182

Abstract   
 |    PDF (285 KB) - $25.00     
 


Breeding strategies for the development of the Australian beef industry: an overview 

K. Hammond

pp. 183-198

Abstract   
 |    PDF (122 KB) - $25.00     
 


Evaluation of Bonsmara and Belmont Red cattle breeds in South Africa. 1. Productive performance 

N. J. Corbet, R. K. Shepherd, H. M. Burrow, J. van der Westhuizen, P. E. Strydom and D. J. Bosman

pp. 199-212

Abstract   
 |    PDF (128 KB) - $25.00     
 


Evaluation of Bonsmara and Belmont Red cattle breeds in South Africa. 2. Genetic parameters for growth and fertility 

N. J. Corbet, R. K. Shepherd, H. M. Burrow, K. C. Prayaga, J. van der Westhuizen and D. J. Bosman

pp. 213-223

Abstract   
 |    PDF (105 KB) - $25.00     
 


Variance components for birth and carcass traits of crossbred cattle 

W. S. Pitchford, H. M. Mirzaei, M. P. B. Deland, R. A. Afolayan, D. L. Rutley and A. P. Verbyla

pp. 225-231

Abstract   
 |    PDF (98 KB) - $25.00     
 


Impact of animal health and welfare research within the CRC for Cattle and Beef Quality on Australian beef production 

I. G. Colditz, D. L. Watson, R. Kilgour, D. M. Ferguson, C. Prideaux, J. Ruby, P. D. Kirkland and K. Sullivan

pp. 233-244

Abstract   
 |    PDF (106 KB) - $25.00     
 


Influences of nutrition during pregnancy and lactation on birth weights and growth to weaning of calves sired by Piedmontese or Wagyu bulls 

L. M. Cafe, D. W. Hennessy, H. Hearnshaw, S. G. Morris and P. L. Greenwood

pp. 245-255

Abstract   
 |    PDF (158 KB) - $25.00     
 


Long-term consequences of birth weight and growth to weaning on carcass, yield and beef quality characteristics of Piedmontese- and Wagyu-sired cattle 

P. L. Greenwood, L. M. Cafe, H. Hearnshaw, D. W. Hennessy, J. M. Thompson and S. G. Morris

pp. 257-269

Abstract   
 |    PDF (120 KB) - $25.00     
 


The impact of innovation on beef production in far northern Australia 

I. Whan, G. Bortolussi and R. Backus

pp. 271-282

Abstract   
 |    PDF (110 KB) - $25.00     
 


  
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