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Australian Journal of Experimental Agriculture
Volume 39 Number 1 1999


The use of faecal Δ13C values to improve the reliability of estimates of diet quality when sampling tropical pastures with oesophageal fistulated cattle 

D. B. Coates

pp. 1-7

  
 


Modelling pesticide residues on greasy wool: using organophosphate and synthetic pyrethroid survey data 

J. W. Plant , B. J. Horton, R. T. F. Armstrong and N. J. Campbell

pp. 9-19

  
 


Full-fat canola seed meal as a protein source for weaner and grower–finisher pig 

T. S. Brand , J. P. van der Merwe and D. A. Brandt

pp. 21-28

  
 


Soil water and nitrogen interaction in wheat in a dry season under a fallow–wheat cropping system 

C. Cantero-Martinez, G. J. O'Leary and D. J. Connor

pp. 29-37

  
 


Wilt disease of Arachis hypogaea L. in Ekpoma, Edo State, Nigeria 

M. I. Osuinde and O. O. Daibo

pp. 39-42

  
 


Distribution of pest nematodes on sugarcane in south Queensland and relationship to soil texture, cultivar, crop age and region 

B. L. Blair , G. R. Stirling and P. J. L. Whittle

pp. 43-50

  
 


A survey of farmer practices and attitudes to nitrogen management in the northern New South Wales grains belt 

P. T. Hayman and C. L. Alston

pp. 51-63

  
 


Effect of brassica and weed manures on abundance of Tylenchulus semipenetrans and fungi in citrus orchard soil 

G. E. Walker and B. G. Morey

pp. 65-72

  
 


Influence of environmental and instrumental variables on the non-invasive prediction of Brix in pineapple using near infrared spectroscopy 

J. Guthrie and K. Walsh

pp. 73-80

  
 


Effects of ethephon on fruit yield, colour and pungency of cayenne and paprika peppers 

M. Krajayklang, A. Klieber , R. B. H. Wills and P. R. Dry

pp. 81-86

  
 


Yield and phosphorus nutrition of potatoes (Solanum tuberosum L.) cv. ‘Delaware’ grown on a yellow Karrakatta sand containing freshly- and previously-applied Alkaloam–gypsum 

W. J. Robertson , I. R. McPharlin and R. C. Jeffery

pp. 87-101

  
 


Sedimentation in canola oil: a review 

L. Hermann, R. Mailer and K. Robards

pp. 103-113

  
 


Resistance of tobacco to pandemic blue mould Peronospora hyoscyami de Bary syn P. tabacina Adam): a historical overview 

H. W. Lea

pp. 115-118

  
 


  
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