Abstract

Degradation of a new insecticide/termiticide, fipronil, in a soil was studied in the laboratory and field. Three metabolites of fipronil (desulfinyl, sulfide, and sulfone derivatives) were identified from soils after treatment. Laboratory studies showed that soil moisture content had a great effect on the degradation rate of fipronil and products formed. High soil moisture contents (>50%) favored the formation of a sulfide derivative of fipronil by reduction, whereas low soil moisture (<50%) and well-aerated conditions favored the formation of fipronil sulfone by oxidation. Microorganisms in soil accelerated the degradation of fipronil to sulfide and sulfone derivatives. The third transformation product, a desulfinyl derivative, was formed by photodecomposition of fipronil in water and on the soil surface under sunlight. The desulfinyl derivative degraded rapidly in field soils with a half-life of 41–55 days compared with an average half-life of 132 days for fipronil. The half-life of the 'total toxic component' (fipronil and its metabolites) in field soil was 188 days on average.