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Functional Plant Biology Functional Plant Biology Society
Plant function and evolutionary biology
RESEARCH ARTICLE

Sufficient leaf transpiration and nonstructural carbohydrates are beneficial for high-temperature tolerance in three rice (Oryza sativa) cultivars and two nitrogen treatments

Dongliang Xiong A , Tingting Yu A , Xiaoxia Ling A , Shah Fahad A , Shaobing Peng A , Yong Li A B and Jianliang Huang A B
+ Author Affiliations
- Author Affiliations

A National Key Laboratory of Crop Genetic Improvement, Ministry of Agriculture Key Laboratory of Crop Ecophysiology and Farming System in the Middle Reaches of the Yangtze River, College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, Hubei 430070, China.

B Corresponding authors. Email: liyong@mail.hzau.edu.cn; jhuang@mail.hzau.edu.cn

Functional Plant Biology 42(4) 347-356 https://doi.org/10.1071/FP14166
Submitted: 18 June 2014  Accepted: 6 November 2014   Published: 9 December 2014

Abstract

To determine whether variations in high-temperature (HT) tolerance in three rice (Oryza sativa L.) cultivars and two N treatments are related to leaf transpiration rate (E), and whether the involvement of nonstructural carbohydrates (NSC) in HT tolerance is related to E, a pot experiment supplied with two N levels (low N, 0.077 g urea kg–1 soil; sufficient N, 0.538 g urea kg–1 soil) was conducted under ambient temperature (AT) and HT with three cultivars, N22, Zhenshan 97B and Koshihikari. HT significantly decreased grain yield and seed setting percentage in Koshihikari and ZS97, which could be partly offset by a sufficient N supply. The most HT-tolerant cultivar, N22, had the highest E and stem NSC concentrations under both N treatments, whereas the most sensitive cultivar, Koshihikari, had the lowest E and stem NSC concentrations. A sufficient N supply significantly increased E in the three cultivars under the HT treatment. Grain yield and seed-setting percentage were positively related to E and plant NSC concentration under HT, and E was positively related to NSC concentration under both AT and HT. Therefore, variations in HT tolerance among rice cultivars and nitrogen treatments were related to E, and possibly to NSC concentration.

Additional keywords: heat stress, nitrogen levels, seed setting percentage, yield.


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