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The issues influencing community health services and primary health care

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Challenges and lessons from systematic literature reviews for the Australian dietary guidelines

Margaret Allman-Farinelli A , Annette Byron B , Clare Collins C , Janelle Gifford A and Peter Williams D E
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A School of Molecular Biosciences, University of Sydney, Sydney, NSW 2006, Australia.

B Dietitians Association of Australia, 1/8 Phipps Close, Deakin, ACT 2600, Australia.

C School of Health Sciences, University of Newcastle, University Drive, Callaghan, NSW 2308, Australia.

D School of Health Sciences, University of Wollongong, Northfields Avenue, Wollongong, NSW 2522, Australia.

E Corresponding author. Email: peterwilliams@ihug.com.au

Australian Journal of Primary Health 20(3) 236-240 https://doi.org/10.1071/PY13016
Submitted: 16 February 2012  Accepted: 27 March 2013   Published: 29 April 2013



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