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Journal of Primary Health Care Journal of Primary Health Care Society
Journal of The Royal New Zealand College of General Practitioners
RESEARCH ARTICLE (Open Access)

Hempseed oil

Nataly Martini
+ Author Affiliations
- Author Affiliations

1 School of Pharmacy, The University of Auckland, PB 92019, Auckland, New Zealand. Email: n.martini@auckland.ac.nz

Journal of Primary Health Care 13(4) 375-376 https://doi.org/10.1071/HC19567
Published: 23 December 2021

Journal Compilation © Royal New Zealand College of General Practitioners 2021 This is an open access article licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License


References

[1]  Jang E, Kim H, Jang S, et al. Concentrations of THC, CBD, and CBN in commercial hemp seeds and hempseed oil sold in Korea. Forensic Sci Int. 2020; 306 110064.
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[2]  Lim XY, Tan TYC, Muhd Rosli SH, et al. Cannabis sativa subsp. sativa’s pharmacological properties and health effects: A scoping review of current evidence. PLoS One. 2021; 16 e0245471.
Cannabis sativa subsp. sativa’s pharmacological properties and health effects: A scoping review of current evidence.Crossref | GoogleScholarGoogle Scholar | 33465140PubMed |

[3]  Kaul N, Kreml R, Austria JA, et al. A Comparison of fish oil, flaxseed oil and hempseed oil supplementation on selected parameters of cardiovascular health in healthy volunteers. J Am Coll Nutr. 2008; 27 51–8.
A Comparison of fish oil, flaxseed oil and hempseed oil supplementation on selected parameters of cardiovascular health in healthy volunteers.Crossref | GoogleScholarGoogle Scholar | 18460481PubMed |