
TY  - JOUR
A1  - Kim, Yuan H. Brad 
A1  - Warner, Robyn D. 
A1  - Rosenvold, Katja 
T1  - Influence of high pre-rigor temperature and fast pH fall on muscle proteins and meat quality: a review
JF  - Animal Production Science
JO  - Anim. Prod. Sci.
Y1  - 2014
VL  - 54
IS  - 4
SP  - 375
EP  - 395
KW  - 
UR  - https://doi.org/10.1071/AN13329 
N2  - 
ER  -

