
TY  - JOUR
A1  - Kim, Ji-Han 
A1  - Hong, Go-Eun 
A1  - Pyun, Chang-Won 
A1  - Park, Woojoon 
A1  - Lee, Chi-Ho 
T1  - Enhancement of physicochemical, microbiological and sensory properties of dry-cured loin by using processed sulfur-fed pigs
JF  - Animal Production Science
JO  - Anim. Prod. Sci.
Y1  - 2016
VL  - 56
IS  - 11
SP  - 1936
EP  - 1945
KW  - 
UR  - https://doi.org/10.1071/AN14680 
N2  - 
ER  -

