
TY  - JOUR
A1  - da Silva Bernardo, Ana Paula 
A1  - Marinelli Saraiva Ferreira, Felipe 
A1  - Muniz da Silva, Astrid Caroline 
A1  - Souza Prestes, Flávia 
A1  - Francisco, Vanessa Cristina 
A1  - Tieko Nassu, Renata 
A1  - da Silva do Nascimento, Maristela 
A1  - Bertelli Pflanzer, Sérgio 
T1  - Dry-aged and wet-aged beef: effects of aging time and temperature on microbiological profile, physicochemical characteristics, volatile compound profile and weight loss of meat from Nellore cattle (<i>Bos indicus</i>)
JF  - Animal Production Science
JO  - Anim. Prod. Sci.
Y1  - 2021
VL  - 61
IS  - 14
SP  - 1497
EP  - 1509
KW  - 
UR  - https://doi.org/10.1071/AN20120 
N2  - 
ER  -

