
%0 Journal Article
%A Acciaro, Marco 
%A Decandia, Mauro 
%A Giovanetti, Valeria 
%A Manca, Carla 
%A Dimauro, Corrado 
%A Rassu, Salvatore Pier Giacomo 
%A Addis, Margherita 
%A Molle, Giovanni 
%T Effects of grass- and concentrate-based finishing systems on the quality of meat from the <i>M. longissimus thoracis</i> of young Sarda bulls
%J Animal Production Science
%D 2021
%V 61
%N 8
%P 807-820
%K 
%R https://doi.org/10.1071/AN20449
%U https://www.publish.csiro.au/paper/AN20449 
%X 
