
%0 Journal Article
%A Hopkins, D. L. 
%A Shaw, F. D. 
%A Baud, S. 
%A Walker, P. J. 
%T Electrical currents applied to lamb carcasses  effects on blood release and meat quality
%J Australian Journal of Experimental Agriculture
%D 2006
%V 46
%N 7
%P 885-889
%K 
%R https://doi.org/10.1071/EA05310
%U https://www.publish.csiro.au/paper/EA05310 
%X 
