
%0 Journal Article
%A Cloete, S. W. P. 
%A Durand, A. 
%T Increasing lamb output by crossing commercial Merino ewes with South African Meat Merino rams
%J Australian Journal of Experimental Agriculture
%D 2000/06/27
%V 40
%N 1
%P 11-16
%K crossbreeding, lamb output, liveweight, wool traits.
%R https://doi.org/10.1071/EA99087
%U https://www.publish.csiro.au/paper/EA99087 
%X Commercial Merino ewes were randomly allocated to 1 of 2 groups, which were joined either to commercial Merino or South African Meat Merino rams during October 1996 and 1997. Merino rams were involved in 161 joinings, and South African Meat Merino rams in 157 joinings. The proportions of ewes that lambed were independent of the breed of the sire when expressed relative to the number of ewes joined (0.809 and 0.801 in ewes joined to South African Meat Merino and Merino rams, respectively). The proportion of multiple lambs was similarly not affected by the breed of the service sire. Lambs sired by South African Meat Merino rams were on average ( s.e.) heavier (4.17 0.07 v. 3.86 0.07 kg; P&#60;0.01) at birth. They also tended to have a better (0.69 v. 0.59; P&#60;0.10) survival to weaning, and were heavier (26.9 0.6 v. 22.8 0.6 kg; P&#60;0.01) at weaning than purebred Merino contemporaries. The combined effect of the tendency towards an improved survival rate as well as the increased lamb weaning weight resulted in a 36% increase (P&#60;0.01) in lamb output in Merino ewes joined to South African Meat Merino ewes compared with ewes joined to Merino rams. Higher (P&#60;0.01) proportions of ram lambs sired by South African Meat Merino rams reached slaughter weight (about 40 kg) before the onset of the dry Mediterranean summer than purebred Merinos. Two-tooth ewes sired by South African Meat Merino rams were heavier (P&#60;0.01) at 2-tooth age (53.0 0.6 v. 52.0 0.6 kg) than purebred Merinos. The 2-tooth greasy fleece weight of South African Meat Merino sired 2-tooth ewes were lower (3.85 0.08 v. 4.66 0.09 kg; P&#60;0.01), with a lower (66.8 0.6 v. 70.5 0.7 %; P&#60;0.01) clean yield than that of purebred Merinos. This resulted in a marked difference in clean fleece weight between the 2 types (2.56 0.06 v. 3.28 0.06 kg, respectively). Wool produced by South African Meat Merino sired 2-tooth ewes was generally broader (21.8 0.3 v. 20.3 0.3 m; P&#60;0.01) and shorter (87.3 1.3 v. 96.4 1.4 mm; P&#60;0.01) than that of their purebred Merino contemporaries. The coefficient of variation of fibre diameter as well as staple strength was independent of the breed of the sire. Liveweight of adult ewes and wool traits were independent of the breed of the service sire. 
