
%0 Journal Article
%A Jermyn, MA 
%T Fungal Cellulases XII. Relation of the Amino Acid Analyses of the Mycelium of Stachybotrys Atra and of its ?-Glucosidase to the S-Aminoethyl-L-Cysteine Effect on Induction
%J Australian Journal of Biological Sciences
%D 1965/04/01
%V 18
%N 2
%P 417-423
%K 
%R https://doi.org/10.1071/BI9650417
%U https://www.publish.csiro.au/paper/BI9650417 
%X Amino acid analyses have been made of the mycelial protein of S. atra and of the portion of the cell contents soluble in boiling 75% ethanol. These analyses are presented for non-inducible mycelium and eor inducible mycelium before and after induction. A purified sample of S. atra j3-glucosidase has also been analysed. The bearing of these analyses on the inhibition of the induction of this enzyme by S-aminoethyl.L-cysteine is discussed. 
