
%0 Journal Article
%A Gaff, DF 
%T The Sulphydryl-Disulphide Hypothesis in Relation to Desiccation Injury of Cabbage Leaves
%J Australian Journal of Biological Sciences
%D 1966/04/01
%V 19
%N 2
%P 291-300
%K 
%R https://doi.org/10.1071/BI9660291
%U https://www.publish.csiro.au/paper/BI9660291 
%X Sulphydryl (-SR) and disulphide (-S8-) levels were examined in extracts of cabbage leaves which had been desiccated to various degrees down to the death of the tissue at a water potential of -94 atm. 
