
TY  - JOUR
A1  - Böttcher, Christine 
A1  - Harvey, Katie E. 
A1  - Boss, Paul K. 
A1  - Davies, Christopher 
T1  - Ripening of grape berries can be advanced or delayed by reagents that either reduce or increase ethylene levels
JF  - Functional Plant Biology
JO  - Functional Plant Biol.
Y1  - 2013
VL  - 40
IS  - 6
SP  - 566
EP  - 581
KW  - 
UR  - https://doi.org/10.1071/FP12347 
N2  - 
ER  -

