
TY  - JOUR
A1  - R Davis, Stephen 
T1  - Garlic ? its unexploited antimicrobial potential
JF  - Microbiology Australia
JO  - Microbiol. Aust.
Y1  - 2004
VL  - 25
IS  - 1
SP  - 39
EP  - 40
KW  - 
UR  - https://doi.org/10.1071/MA04139 
N2  - The antimicrobial properties of garlic (Allium sativum) are well known. However, until relatively recently, there have been few rigorous scientific studies of these properties. 
ER  -

