
%0 Journal Article
%A Castillo-Martín, M. 
%A Yeste, M. 
%A Morató, R. 
%A Mogas, T. 
%A Bonet, S. 
%T 60 THE EFFECT OF <span class="sc-ex">l</span>-ASCORBIC ACID DURING CULTURE, CRYOPRESERVATION, OR BOTH ON PORCINE EMBRYOS PRODUCED <i>IN VITRO</i>
%J Reproduction, Fertility and Development
%D 2012
%V 25
%N 1
%P 177-177
%K 
%R https://doi.org/10.1071/RDv25n1Ab60
%U https://www.publish.csiro.au/paper/RDv25n1Ab60 
%X 
