Current mycotoxin issues in Australia and Southeast Asia
J I Pitt and Ailsa D Hocking
Microbiology Australia
24(3) 4 - 6
Published: 2003
Abstract
Problems associated with the potential or actual occurrence of mycotoxins in food are a significant element in food safety worldwide and our local region is no exception.https://doi.org/10.1071/MA03304
© CSIRO 2003
