Citation

Gilbert R. A. , Tomkins N. , McSweeney C. S. , Krause D. O. Padmanabha J. (2004) Effect of finishing diets on Escherichia coli numbers, and prevalence of enterohaemorrhagic E. coli virulence genes in the faeces of cattle. Science Access 1, 248-248.

https://doi.org/10.1071/SA0401093