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Australian Journal of Agricultural Research Australian Journal of Agricultural Research Society
Plant sciences, sustainable farming systems and food quality

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Sathe BS McClymont GL (1965) Nurtitional evaluation of meat meals for poultry. III. Association of chick growth with the bone, calcium, and protein contributed by meat meals to diets, and the effect of mineral and vitamin plus antibiotic supplementation. Australian Journal of Agricultural Research 16, 243-255.

https://doi.org/10.1071/AR9650243



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