Articles citing this paper
The impact of selecting for increased ewe fat level on reproduction and its potential to reduce supplementary feeding in a commercial composite flock
S. F. Walkom A B C , F. D. Brien A B , M. L. Hebart B and W. S. Pitchford B
+ Author Affiliations
- Author Affiliations
A Cooperative Research Centre for Sheep Industry Innovation, Armidale, NSW 2351, Australia.
B School of Animal and Veterinary Sciences, University of Adelaide, Roseworthy Campus, SA 5371, Australia.
C Corresponding author. Email: samuel.walkom@gmail.com
Animal Production Science 56(4) 698-707 https://doi.org/10.1071/AN14579
Submitted: 19 May 2014 Accepted: 1 March 2015 Published: 21 August 2015
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