Articles citing this paper
The effect of inclusion level and basal diet on the determination of the digestible and metabolisable energy content of soybean oil and its digestibility when fed to growing pigs
Yongbo Su A , Xiaohua Bi B , Qiang Huang A , Ling Liu A , Xiangshu Piao A and Defa Li A C
+ Author Affiliations
- Author Affiliations
A State Key Laboratory of Animal Nutrition, Ministry of Agriculture Feed Industry Centre, China Agricultural University, Beijing 100094, China.
B Patent Examination Cooperation Center of the Patent Office, SIPO, Beijing 100090, China.
C Corresponding author. Email: defali@cau.edu.cn
Animal Production Science 56(7) 1167-1173 https://doi.org/10.1071/AN14638
Submitted: 7 March 2014 Accepted: 6 January 2015 Published: 22 April 2015
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