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Plant sciences, sustainable farming systems and food quality

Articles citing this paper

Herbage as a source of digestible organic matter and digestible nitrogen for the grazing sheep.

JE Vercoe, DE Tribe and GR Pearce
12(4) pp.689 - 695


8 articles found in Crossref database.

Intake and production of ewes grazing oat stubble supplemented with sweet lupin (Lupinus albus) seed
Brand T.S., Franck F., Durand A., Coetzee J.
Small Ruminant Research. 1997 26(1-2). p.93
Effects of shrub encroachment on herbage production and nutritive value in semiā€arid Mediterranean grasslands
Zarovali M. P., Yiakoulaki M. D., Papanastasis V. P.
Grass and Forage Science. 2007 62(3). p.355
The use of faecal nitrogen as an index for estimating the consumption of herbage by grazing animals
Arnold G. W., Dudzinski M. L.
The Journal of Agricultural Science. 1963 61(1). p.33
The estimation of the intake of grazing sheep II. Application of faecal nitrogen regressions to a group of grazing sheep
Pearce G. R., Vercoe J. E., Tribe D. E.
The Journal of Agricultural Science. 1962 59(3). p.349
The estimation of the intake of grazing sheep I. Establishment of faecal nitrogen regressions
Vercoe J. E., Pearce G. R., Tribe D. E.
The Journal of Agricultural Science. 1962 59(3). p.343
(1966)
Rossiter R.C.
Section A. Physiology. Part 1. The Physiology of the rumen. Part 2. Rumen microbiology
Kay R. N. B., Hobson P. N.
Journal of Dairy Research. 1963 30(2). p.261
The feeding of urea supplements to sheep and cattle: the results of penned feeding and grazing experiments
Coombe J. B., Tribe D. E.
The Journal of Agricultural Science. 1962 59(1). p.125

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