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Plant sciences, sustainable farming systems and food quality

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Biao Wang A B E , Mingzhe Zhao C D E , Luming Yao A D , Maldonado dos Santos Joao V B , Valliyodan Babu B , Tianlong Wu A and Henry T. Nguyen B
+ Author Affiliations
- Author Affiliations

A Department of Plant Science, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China.

B National Center for Soybean Biotechnology and Division of Plant Sciences, University of Missouri,Columbia, MO 65211, USA.

C Agronomy College, Shenyang Agricultural University, Shenyang 110866, China.

D Corresponding authors. Emails: mzhao718@hotmail.com; lmyao@sjtu.edu.cn

E These authors contributed equally to the paper.

Crop and Pasture Science 69(6) 632-641 https://doi.org/10.1071/CP17236
Submitted: 1 July 2017  Accepted: 24 April 2018   Published: 5 June 2018



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