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Responses to phosphorus among barley genotypes

G. K. McDonald A D , J. D. Taylor B , X. Gong A and W. Bovill A C
+ Author Affiliations
- Author Affiliations

A School of Agriculture, Food and Wine, Waite Institute, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.

B Biometry Hub, School of Agriculture, Food and Wine, The University of Adelaide, PMB 1, Glen Osmond, SA 5064, Australia.

C Present address: CSIRO Agriculture and Food, PO Box 1700, Canberra, ACT 2601, Australia.

D Corresponding author. Email: glenn.mcdonald@adelaide.edu.au

Crop and Pasture Science 69(6) 574-586 https://doi.org/10.1071/CP17406
Submitted: 3 November 2017  Accepted: 9 April 2018   Published: 15 May 2018



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