Articles citing this paper
Mapping variability of pasture sward height, dry matter availability and disappearance during grazing
R. C. Dobos
A B E , F. A. P. Alvarenga A C , H. Bansi D , K. L. Austin A C , A. J. Donaldson A , R. T. Woodgate A and P. L. Greenwood A C
+ Author Affiliations
- Author Affiliations
A NSW Department of Primary Industries, Livestock Industries Centre, University of New England, Armidale, NSW 2351, Australia.
B Precision Agriculture Research Group, School of Science and Technology, University of New England, Armidale, NSW 2351, Australia.
C CSIRO Agriculture and Food, FD McMaster Laboratory Chiswick, Armidale, NSW 2350, Australia.
D School of Environmental and Rural Science, University of New England, Armidale, NSW 2351, Australia.
E Corresponding author. Email: robin.dobos@dpi.nsw.gov.au
Crop and Pasture Science 72(7) 551-564 https://doi.org/10.1071/CP20347
Submitted: 7 September 2020 Accepted: 29 April 2021 Published: 29 July 2021
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