Articles citing this paper
cfArticle2ecfc1291681887$funcTITLE@74116a23
Barbara Ritchie A D , Lily O’Hara B and Jane Taylor C
+ Author Affiliations
- Author Affiliations
A Chancellor State College, PO Box 7066, Sippy Downs, Qld 4556, Australia.
B Emirates College for Advanced Education, PO Box 126662, Abu Dhabi, United Arab Emirates.
C School of Health and Sport Sciences, Faculty of Science, Health and Education, University of the Sunshine Coast, Sippy Downs Drive, Sippy Downs, Qld 4556, Australia.
D Corresponding author. Email: britc9@eq.edu.au
Health Promotion Journal of Australia 26(2) 146-149 https://doi.org/10.1071/HE14074
Submitted: 10 August 2014 Accepted: 31 January 2015 Published: 21 May 2015
10 articles found in Crossref database.
Influence of Cooking Workshops on Cooking Skills and Knowledge among Children Attending Summer Day Camps
Jacob Raphaëlle,
Motard-Bélanger Annie,
Provencher Véronique,
Fernandez Melissa Anne,
Gayraud Hélène, Drapeau Vicky
Canadian Journal of Dietetic Practice and Research. 2020 81(2). p.86
Experts’ views regarding Australian school‐leavers’ knowledge of nutrition and food systems
Sadegholvad Sanaz,
Yeatman Heather,
Parrish Anne‐Maree, Worsley Anthony
Australian and New Zealand Journal of Public Health. 2017 41(5). p.502
What Should Be Taught in Secondary Schools’ Nutrition and Food Systems Education? Views from Prominent Food-Related Professionals in Australia
Sadegholvad Sanaz,
Yeatman Heather,
Parrish Anne-Maree, Worsley Anthony
Nutrients. 2017 9(11). p.1207
Professionals’ Recommended Strategies to Improve Australian Adolescents’ Knowledge of Nutrition and Food Systems
Sadegholvad Sanaz,
Yeatman Heather,
Parrish Anne-Maree, Worsley Anthony
Nutrients. 2017 9(8). p.844
A critical review of children's culinary nutrition interventions, the methodologies used and their impact on dietary, psychosocial and wellbeing outcomes
Lavelle Fiona
Nutrition Bulletin. 2023 48(1). p.6
Involvement of children in hands‐on meal preparation and the associated nutrition outcomes: A scoping review
Ng Choon Ming,
Kaur Satvinder,
Koo Hui Chin, Mukhtar Firdaus
Journal of Human Nutrition and Dietetics. 2022 35(2). p.350
Global Handbook of Health Promotion Research, Vol. 1 (2022)
Utility of eButton images for identifying food preparation behaviors and meal-related tasks in adolescents
Raber Margaret,
Patterson Monika,
Jia Wenyan,
Sun Mingui, Baranowski Tom
Nutrition Journal. 2018 17(1).
Evaluation of Social Impact Within Primary School Health Promotion: A Systematic Review
Robertson Dianne,
Carins Julia,
Rundle‐Thiele Sharyn, Harris Jessica
Journal of School Health. 2022 92(8). p.739
The Effects of a Multi-Component School-Based Nutrition Education Intervention on Children’s Determinants of Fruit and Vegetable Intake
Hahnraths Marla T. H.,
Jansen Jorieke P. M.,
Winkens Bjorn, van Schayck Onno C. P.
Nutrients. 2022 14(20). p.4259