Articles citing this paper

Flooding adversely affects fresh produce safety

Sukhvinder Pal Singh ^A ^*

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- Author Affiliations

^A New South Wales Department of Primary Industries, Ourimbah, NSW 2258, Australia.

Dr Sukhvinder Pal (SP) Singh is a Senior Research Scientist at the NSW Department of Primary Industries. His research program is focused on enhancing food safety and traceability in the horticulture sector. His research group studies the sources and routes of microbial contamination in primary production and processing environments of fresh horticultural produce.

^* Correspondence to: sp.singh@dpi.nsw.gov.au

Microbiology Australia 44(4) 185-189 https://doi.org/10.1071/MA23054
Submitted: 21 August 2023 Accepted: 6 October 2023 Published: 20 October 2023

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