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Creating a low enteric methane emission ruminant: what is the evidence of success to the present and prospects for developing economies?

J. P. Goopy A
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A Mazingira Centre, ILRI, Kenya, PO Box 30709, Nairobi 00100, Kenya; and Department Agriculture and Food, The University of Melbourne, Parkville, Melbourne, Vic. 3052, Australia. Email: j.goopy@cgiar.org

Animal Production Science 59(10) 1769-1776 https://doi.org/10.1071/AN18457
Submitted: 2 August 2018  Accepted: 20 July 2019   Published: 30 August 2019



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