Articles citing this paper
Physiological performance of drought-stressed olive plants when exposed to a combined heat–UV-B shock and after stress relief
Sónia Silva A B , Conceição Santos D , João Serodio B C , Artur M. S. Silva A and Maria Celeste Dias
A E F
+ Author Affiliations
- Author Affiliations
A Department of Chemistry & QOPNA – Organic Chemistry, Natural Products and Food Stuffs, University of Aveiro, Campus Universitário de Santiago 3810-193, Aveiro, Portugal.
B CESAM – Center for Environmental and Marine Studies, University of Aveiro, Campus Universitário de Santiago 3810-193, Aveiro, Portugal.
C Department of Biology, University of Aveiro, Campus Universitário de Santiago 3810-193, Aveiro, Portugal;
D Department of Biology, Faculty of Sciences and LAQV/REQUIMTE – Laboratório Associado para a Química Verde/ Rede de Química e Tecnologia, University of Porto, Rua do Campo Alegre 4169-007, Porto, Portugal.
E Center for Functional Ecology, Department of Life Sciences, Faculty of Sciences and Technologies, University of Coimbra, Calçada Martim de Freitas, 3000-456, Coimbra, Portugal.
F Corresponding author. Email: celeste.dias@uc.pt
Functional Plant Biology 45(12) 1233-1240 https://doi.org/10.1071/FP18026
Submitted: 25 January 2018 Accepted: 17 July 2018 Published: 23 August 2018
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